A detailed nutritional comparison
Tomatoes and strawberries are both low-calorie, nutrient-dense foods, but strawberries shine with more fiber and vitamin C, making them better for digestion and immunity. Tomatoes, on the other hand, are slightly lower in calories and contain lycopene, offering unique antioxidant benefits for heart health. Pick tomatoes for savory dishes and strawberries for snacks or desserts with added sweetness and nutrients.
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Calories | 18 per 100g | 32 per 100g | ✓ |
| Protein | 0.9g per 100g | 0.8g per 100g | − |
| Carbs | 3.9g per 100g | 7.7g per 100g | ✓ |
| Fat | 0.2g per 100g | 0.3g per 100g | ✓ |
| Fiber | 1.2g per 100g | 2g per 100g | ✓ |
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Vitamin C | 13.7mg per 100g | 58.8mg per 100g | ✓ |
| Vitamin A | 833 IU per 100g | 12 IU per 100g | ✓ |
| Potassium | 237mg per 100g | 153mg per 100g | ✓ |
| Folate | 15mcg per 100g | 24mcg per 100g | ✓ |
Both foods are comparable in protein content per 100g (0.9g vs 0.8g).
Strawberries have 67% more fiber than tomatoes, aiding digestion.
Tomatoes are lower in calories, with 18 per 100g compared to 32 per 100g for strawberries.
Strawberries excel in vitamin C content, offering 4x more than tomatoes.
Food 1: Compatible
Food 2: Compatible
Both foods are low in carbohydrates and fit most keto diet plans.
Food 1: Compatible
Food 2: Compatible
Both are plant-based and vegan-friendly.
Food 1: Compatible
Food 2: Compatible
Neither contains gluten; they are safe for gluten-free diets.
Food 1: Compatible
Food 2: Compatible
Both foods align with paleo dietary principles as whole, nutrient-dense options.
Food 1: Compatible
Food 2: Moderate-carb
Tomatoes have lower carbohydrate content (3.9g per 100g) compared to strawberries (7.7g per 100g).
Tomatoes are ideal for savory meals and heart health due to their low calories and lycopene content. Strawberries are better for snacks or desserts, with higher fiber and vitamin C for immunity and digestion. Both complement a balanced diet and offer unique health benefits.
Choose Food 1 for: Weight management, savory dishes, heart health
Choose Food 2 for: Immune support, gut health, sweet snacks or desserts