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Steamed Rice VS Rolled Oats

A detailed nutritional comparison

Steamed Rice

Steamed Rice

Rolled Oats

Rolled Oats

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

Rolled oats offer more protein and fiber compared to steamed rice, making them a better choice for sustained energy and heart health. Steamed rice is simpler in composition, lower in fat, and versatile for quick meals or low-fiber diets. Both are good plant-based options, but oats excel in overall nutrition for health-conscious diets.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 130 per 100g 130 per 100g
Protein 2.7g per 100g 5.5g per 100g
Carbs 28g per 100g 23g per 100g
Fat 0.3g per 100g 2g per 100g
Fiber 0.4g per 100g 4g per 100g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin B1 (Thiamin) 0.1mg per 100g 0.3mg per 100g
Iron 0.2mg per 100g 1.5mg per 100g
Magnesium 12mg per 100g 50mg per 100g
Calcium 10mg per 100g 20mg per 100g

🏆 Category Winners

🏆

Protein

Rolled oats provide over double the protein compared to steamed rice.

🏆

Fiber

Rolled oats have 10x more fiber per serving than steamed rice.

🤝

Calories

Both foods contain approximately 130 calories per 100g, making them equal in caloric density.

🏆

Vitamins

Rolled oats are richer in key nutrients like iron, magnesium, and thiamin.

🥗 Diet Compatibility

Keto

Food 1: Not Compatible

Food 2: Not Compatible

Both foods are high-carb and not suitable for keto diets.

Vegan

Food 1: Compatible

Food 2: Compatible

Both foods are entirely plant-based and vegan-friendly.

Gluten Free

Food 1: Compatible

Food 2: Check Packaging

Rice is naturally gluten-free, while oats may require verification for cross-contamination.

Paleo

Food 1: Compatible

Food 2: Not Compatible

Rice aligns with paleo diets in moderation, whereas oats are excluded.

Low-Carb

Food 1: Not Compatible

Food 2: Not Compatible

Each food contains over 20g of carbs per 100g and is not suitable for strict low-carb diets.

💪 Health Benefits Comparison

Food 1 Benefits

  • Low in fat for heart health
  • Provides easily digestible carbs for quick energy
  • Naturally gluten-free for sensitive diets

Food 2 Benefits

  • High in fiber to promote digestion and regulate blood sugar
  • Good source of plant-based protein for muscle maintenance
  • Rich in magnesium and iron for bone health and energy production
  • Contains antioxidants supporting overall health

✅ The Bottom Line

Choose steamed rice for quick energy, simple meals, or low-fiber diets, and rolled oats for sustained energy and a nutrient-dense option with more protein and fiber. Both are versatile and can complement various dietary patterns.

Choose Food 1 for: Quick meals, post-digestive recovery, low-fat carb sources

Choose Food 2 for: Heart health, high-fiber diets, sustained energy needs