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Rice VS Syrup

A detailed nutritional comparison

Rice

Rice

Syrup

Syrup

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

Rice is nutritionally superior to syrup in terms of protein, fiber, and calorie content, making it a better choice for a balanced diet. Syrup, however, provides fast-digesting sugar for quick energy but lacks substantial nutrients, making it less suitable for regular consumption. Rice is a versatile carb source for meals, while syrup is better as an occasional sweetener or energy boost during intense activity.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 130 per 100g 260 per 100g
Protein 2.7g per 100g 0g per 100g
Carbs 28g per 100g 67g per 100g
Fat 0.3g per 100g 0g per 100g
Fiber 0.4g per 100g 0g per 100g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin D 0mcg 0mcg
Calcium 10mg per 100g 4mg per 100g
Iron 1.2mg per 100g 0.1mg per 100g

🏆 Category Winners

🏆

Protein

Rice contains 2.7g of protein compared to 0g in syrup.

🏆

Fiber

Rice provides 0.4g of fiber while syrup contains none.

🏆

Calories

Rice has 130 calories per 100g, fewer than syrup's 260 calories.

🥗 Diet Compatibility

Keto

Food 1: Not Compatible

Food 2: Not Compatible

Both foods are high-carb and unsuitable for keto diets.

Vegan

Food 1: Compatible

Food 2: Compatible

Neither food contains animal products.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Rice and syrup are naturally gluten-free.

Paleo

Food 1: Not Compatible

Food 2: Not Compatible

Syrups (heavily processed) and refined rice are not considered paleo foods.

Low Carb

Food 1: Not Compatible

Food 2: Not Compatible

Both have a high carbohydrate content and are not suitable for a low-carb diet.

💪 Health Benefits Comparison

Food 1 Benefits

  • Provides steady energy from complex carbohydrates
  • Low-fat, making it heart-healthy
  • Contains small amounts of iron for supporting blood health

Food 2 Benefits

  • Quick source of energy during intense activity
  • May enhance taste as a natural sweetener
  • Contains simple sugars for instant energy boosts

✅ The Bottom Line

Rice is a healthy and versatile carbohydrate source, suitable for sustained energy and balanced meals. Syrup is high in calories and sugar but can provide an energy boost in moderation as a sweetener. Rice is ideal for weight management and performance, while syrup works better in small quantities for quick energy boosts.

Choose Food 1 for: Balanced meals, sustained energy, post-workout recovery

Choose Food 2 for: Quick energy boost, sweetening foods, occasional use