A detailed nutritional comparison
Chicken is a higher-protein, lower-calorie option, better suited for muscle-building and weight-loss diets. Lentil curry offers more fiber, carbohydrates, and a rich array of vitamins and minerals, making it ideal for vegetarian diets and sustained energy. Both foods have unique strengths depending on dietary needs and goals.
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Calories | 165 (skinless, roasted) | 230 (1 cup) | ✓ |
| Protein | 31g | 17g | ✓ |
| Carbs | 0g | 35g | ✓ |
| Fat | 3.6g | 8g | ✓ |
| Fiber | 0g | 7g | ✓ |
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Vitamin B6 | 0.5mg | 0.2mg | ✓ |
| Iron | 1mg | 3mg | ✓ |
| Magnesium | 26mg | 60mg | ✓ |
| Potassium | 256mg | 370mg | ✓ |
Chicken offers nearly double the protein content of lentil curry per serving.
Lentil curry provides a substantial amount of fiber (7g), compared to none in chicken.
Chicken is a lower-calorie option, with 165 calories versus 230 in lentil curry.
Lentil curry contains higher levels of iron, magnesium, and potassium, supporting mineral needs.
Food 1: Compatible
Food 2: Not Compatible
Chicken is low-carb, while lentil curry is high-carb.
Food 1: Not Compatible
Food 2: Compatible
Lentil curry is plant-based, while chicken is animal-derived.
Food 1: Compatible
Food 2: Compatible
Neither food contains gluten.
Food 1: Compatible
Food 2: Not Compatible
Chicken fits paleo guidelines, while lentils are excluded in paleo diets.
Food 1: Compatible
Food 2: Not Compatible
Chicken contains no carbs, while lentil curry has 35g per serving.
Chicken is ideal for those prioritizing protein intake, weight loss, or low-carb diets, while lentil curry suits vegetarian diets or anyone seeking more fiber, minerals, and sustained energy. Both can complement one another depending on dietary goals.
Choose Food 1 for: Weight loss, high-protein diets, post-workout meals
Choose Food 2 for: Vegetarian diets, heart health, sustained energy