A detailed nutritional comparison
Spinach and cherry tomatoes are both nutrient-rich, with spinach offering more protein, fiber, and micronutrients, while cherry tomatoes excel in lower calorie density and higher vitamin C content. Cherry tomatoes are ideal for snacking or salads, while spinach suits cooked dishes and smoothies for a nutrient boost.
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Calories | 18 per 100g | 23 per 100g | ✓ |
| Protein | 0.9g per 100g | 2.9g per 100g | ✓ |
| Carbs | 3.9g per 100g | 3.6g per 100g | ✓ |
| Fat | 0.2g per 100g | 0.4g per 100g | ✓ |
| Fiber | 1.2g per 100g | 2.2g per 100g | ✓ |
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Vitamin C | 23mg per 100g | 28mg per 100g | ✓ |
| Vitamin A | 1025 IU per 100g | 9377 IU per 100g | ✓ |
| Calcium | 10mg per 100g | 99mg per 100g | ✓ |
| Iron | 0.3mg per 100g | 2.7mg per 100g | ✓ |
Spinach has over triple the protein compared to cherry tomatoes.
Spinach contains nearly double the dietary fiber per 100g.
Cherry tomatoes are slightly lower in calories per serving.
Spinach is richer in vital vitamins like A, C, and iron, making it a powerhouse for micronutrient intake.
Food 1: Compatible
Food 2: Compatible
Both are low in carbohydrates, suitable for keto diets.
Food 1: Compatible
Food 2: Compatible
Both are naturally vegan-friendly.
Food 1: Compatible
Food 2: Compatible
Neither contains gluten.
Food 1: Compatible
Food 2: Compatible
Both are whole, unprocessed foods suitable for paleo diets.
Food 1: Compatible
Food 2: Compatible
Both have low net carbohydrate contents.
Cherry tomatoes are better for low-calorie snacking and quick salads, while spinach is an excellent choice for nutrient density and stronger protein and fiber content. Both foods can complement one another in a balanced diet.
Choose Food 1 for: Weight loss, hydrating snack, vitamin C boost
Choose Food 2 for: Muscle building, nutrient-dense meals, high fiber needs