A detailed nutritional comparison
Cherry tomatoes are lower in calories and carbs, making them ideal for weight loss or low-calorie diets. Avocado slices are richer in healthy fats, protein, and fiber, providing heart-healthy fats and sustained energy. Both are nutritious, but cater to different dietary needs and preferences.
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Calories | 18 (per 100g) | 160 (per 100g) | ✓ |
| Protein | 0.9g | 2g | ✓ |
| Carbs | 3.9g | 8.5g | ✓ |
| Fat | 0.2g | 14.7g | ✓ |
| Fiber | 1.2g | 6.7g | ✓ |
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Vitamin C | 12.7mg | 8.5mg | ✓ |
| Vitamin K | 7.9mcg | 21mcg | ✓ |
| Vitamin E | 0.5mg | 2.1mg | ✓ |
| Folate | 15mcg | 81mcg | ✓ |
| Potassium | 237mg | 485mg | ✓ |
Avocado provides more than double the protein of cherry tomatoes per serving.
Avocado contains over five times the fiber of cherry tomatoes per serving.
Cherry tomatoes are much lower in calories, making them better for restrictive diets.
Avocados are richer in Vitamin K, E, Folate, and Potassium for overall nutrient density.
Food 1: Compatible
Food 2: Compatible
Both are low in carbs but avocado excels due to high fat content.
Food 1: Compatible
Food 2: Compatible
Both foods are plant-based and suitable for vegans.
Food 1: Compatible
Food 2: Compatible
Neither contains gluten; suitable for gluten-free diets.
Food 1: Compatible
Food 2: Compatible
Both are whole, natural foods that fit into paleo diets.
Food 1: Compatible
Food 2: Compatible
Cherry tomatoes are extremely low-carb (3.9g per 100g), with avocado moderately low-carb (8.5g per 100g).
Choose cherry tomatoes for low-calorie meals, weight loss, and antioxidant support. Opt for sliced avocado when seeking healthy fats, fiber, and nutrient density for sustained energy or heart health.
Choose Food 1 for: Low-calorie diets, antioxidants, light snacks
Choose Food 2 for: Heart health, satiety, nutrient-rich meal additions