A detailed nutritional comparison
Cherry tomatoes and olive oil are nutritionally diverse. Cherry tomatoes are low-calorie, nutrient-dense, and high in fiber and vitamin C, while olive oil is calorie-rich and packed with heart-healthy fats and antioxidants. Cherry tomatoes are ideal for weight management and hydration, whereas olive oil excels as a healthy fat source for energy and heart health on higher-fat diets.
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Calories | 18 (per 100g) | 884 (per 100g) | ✓ |
| Protein | 0.9g (per 100g) | 0g | ✓ |
| Carbs | 3.9g (per 100g) | 0g | ✓ |
| Fat | 0.2g (per 100g) | 100g | ✓ |
| Fiber | 1.2g (per 100g) | 0g | ✓ |
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Vitamin C | 25mg (per 100g) | 0mg | ✓ |
| Vitamin E | 1.1mg (per 100g) | 14.4mg (per 100g) | ✓ |
| Vitamin K | 9.7mcg (per 100g) | 60.2mcg (per 100g) | ✓ |
Cherry tomatoes contain 0.9g of protein per 100g, while olive oil has none.
Cherry tomatoes have 1.2g of fiber per 100g, whereas olive oil has no fiber.
Cherry tomatoes are low in calories (18 calories per 100g) compared to olive oil (884 calories per 100g).
Cherry tomatoes are rich in vitamin C, while olive oil is strong in vitamin E and vitamin K.
Food 1: Compatible
Food 2: Compatible
Cherry tomatoes are low-carb, and olive oil is a key fat source for a keto diet.
Food 1: Compatible
Food 2: Compatible
Both foods are plant-based and align with vegan diets.
Food 1: Compatible
Food 2: Compatible
Neither cherry tomatoes nor olive oil contains gluten.
Food 1: Compatible
Food 2: Compatible
Both cherry tomatoes and olive oil are paleo-friendly whole foods.
Food 1: Compatible
Food 2: Compatible
Cherry tomatoes are naturally low in carbohydrates, and olive oil contains no carbs.
Cherry tomatoes and olive oil are complementary foods with different strengths. Choose cherry tomatoes for hydration, weight management, and an affordable nutrient boost, while olive oil is ideal for heart health, energy, and enriching meals with healthy fats. Combine both for a balanced approach to nutrition.
Choose Food 1 for: Low-calorie diets, weight loss, high-fiber needs, immune support
Choose Food 2 for: Keto and high-fat diets, heart health, antioxidant content, enhancing meals