A detailed nutritional comparison
Baby spinach is more nutrient-dense than cherry tomatoes, offering higher protein, fiber, and several key vitamins like vitamin A and iron. Cherry tomatoes are lower in carbs and provide more vitamin C, making them ideal for refreshing snacks and lighter dishes. Both are excellent low-calorie, versatile options depending on your dietary focus.
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Calories | 18 | 23 | − |
| Protein | 1g | 2.9g | ✓ |
| Carbs | 3.9g | 3.6g | ✓ |
| Fat | 0.2g | 0.4g | ✓ |
| Fiber | 1.2g | 2.2g | ✓ |
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Vitamin C | 15mg | 8.4mg | ✓ |
| Vitamin A | 1025 IU | 2813 IU | ✓ |
| Iron | 0.3mg | 2.7mg | ✓ |
| Calcium | 9mg | 99mg | ✓ |
| Vitamin K | 7.9mcg | 482.9mcg | ✓ |
Baby spinach contains nearly 3 times more protein per serving than cherry tomatoes.
Baby spinach offers 83% more fiber per serving.
Both foods are extremely low-calorie with negligible differences.
Baby spinach provides significantly higher amounts of vitamin A, iron, calcium, and vitamin K.
Food 1: Compatible
Food 2: Compatible
Both foods are low-carb and fit within keto guidelines.
Food 1: Compatible
Food 2: Compatible
Both are plant-based and suitable for a vegan diet.
Food 1: Compatible
Food 2: Compatible
Neither food contains gluten.
Food 1: Compatible
Food 2: Compatible
Both align with paleo dietary principles.
Food 1: Compatible
Food 2: Compatible
Both have fewer than 5g of carbs per serving.
Choose baby spinach for nutrient density, particularly if you need higher protein, fiber, or vitamins like A, K, and iron. Opt for cherry tomatoes if you prefer a refreshing, hydrating snack or need a boost in vitamin C. Both are great low-calorie options for diverse diets.
Choose Food 1 for: Light snacks, hydration, improving immunity with vitamin C
Choose Food 2 for: Nutrient-dense meals, salads, supporting bone and iron levels