A detailed nutritional comparison
Broccoli and quinoa are both nutrient-dense foods, but they serve different roles in a diet. Broccoli is lower in calories and offers more fiber, making it ideal for weight loss and digestion support. Quinoa provides more protein and carbs, making it better suited for energy and muscle recovery. Both are excellent sources of vitamins and minerals, with broccoli offering higher vitamin C levels and quinoa excelling in magnesium content.
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Calories | 55 per 100g | 120 per 100g | ✓ |
| Protein | 2.8g per 100g | 4.1g per 100g | ✓ |
| Carbs | 11.2g per 100g | 21.3g per 100g | ✓ |
| Fat | 0.6g per 100g | 2g per 100g | ✓ |
| Fiber | 3.3g per 100g | 2.8g per 100g | ✓ |
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Vitamin C | 89.2mg per 100g | 0mg per 100g | ✓ |
| Vitamin K | 101.6mcg per 100g | 0mcg per 100g | ✓ |
| Magnesium | 21mg per 100g | 64mg per 100g | ✓ |
| Iron | 0.7mg per 100g | 1.5mg per 100g | ✓ |
Quinoa contains nearly 50% more protein per 100g compared to broccoli.
Broccoli offers 18% more fiber per 100g than quinoa.
Broccoli is significantly lower in calories, containing less than half the calories of quinoa.
Broccoli is a powerhouse for vitamins C and K, while quinoa primarily shines in minerals like magnesium and iron.
Food 1: Compatible
Food 2: Not Compatible
Broccoli is low in carbs, while quinoa is higher in carbohydrates, making it less suitable for keto diets.
Food 1: Compatible
Food 2: Compatible
Both foods are entirely plant-based and suitable for vegan diets.
Food 1: Compatible
Food 2: Compatible
Neither broccoli nor quinoa contains gluten.
Food 1: Compatible
Food 2: Compatible
Both foods are suitable for paleo diets as they are whole, unprocessed foods.
Food 1: Compatible
Food 2: Not Compatible
Broccoli is a low-carb vegetable (<4% carbs), while quinoa contains higher levels of carbohydrates.
Broccoli and quinoa complement each other well in balanced diets. Choose broccoli for low-calorie, nutrient-dense meals focused on digestion and immune health. Select quinoa if you need a gluten-free carbohydrate source or higher protein intake for energy and muscle recovery.
Choose Food 1 for: Weight loss, digestion support, antioxidant health
Choose Food 2 for: Muscle recovery, energy needs, vegetarian protein source