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Broccoli VS Cherries

A detailed nutritional comparison

Broccoli

Broccoli

Cherries

Cherries

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

Broccoli and cherries are both highly nutritious but serve different purposes. Broccoli is significantly higher in protein, fiber, and lower in calories, making it ideal for weight management and nutrient density. Cherries stand out for their natural sweetness, antioxidants, and heart health properties, but they are higher in calories and sugars compared to broccoli. Choose broccoli for overall health and weight loss, or cherries for a tasty snack and antioxidants boost.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 55 (per 100g) 63 (per 100g)
Protein 3.7g (per 100g) 1g (per 100g)
Carbs 11.2g (per 100g) 16g (per 100g)
Fat 0.6g (per 100g) 0.2g (per 100g)
Fiber 3.5g (per 100g) 2g (per 100g)

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin C 89.2mg (per 100g) 7mg (per 100g)
Vitamin K 101.6mcg (per 100g) 2.1mcg (per 100g)
Potassium 316mg (per 100g) 222mg (per 100g)
Calcium 47mg (per 100g) 13mg (per 100g)
Iron 0.73mg (per 100g) 0.36mg (per 100g)

🏆 Category Winners

🏆

Protein

Broccoli provides over 3 times the protein compared to cherries.

🏆

Fiber

Broccoli offers 75% more fiber per 100g than cherries.

🏆

Calories

Broccoli has fewer calories per 100g, making it better for calorie-conscious diets.

🏆

Vitamins

Broccoli is significantly higher in key vitamins like Vitamin C and K compared to cherries.

🥗 Diet Compatibility

Keto

Food 1: Compatible

Food 2: Not Compatible

Broccoli is lower in carbs, while cherries are high in natural sugars.

Vegan

Food 1: Compatible

Food 2: Compatible

Both foods are plant-based and suitable for vegans.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Neither food contains gluten.

Paleo

Food 1: Compatible

Food 2: Compatible

Both are whole, unprocessed foods fitting paleo guidelines.

Low-Carb

Food 1: Compatible

Food 2: Not Compatible

Broccoli is low-carb with 11.2g per 100g, while cherries contain 16g and more sugars.

💪 Health Benefits Comparison

Food 1 Benefits

  • High in fiber for improved digestion
  • Rich in Vitamin C for immune function
  • Contains Vitamin K for bone health
  • Low in calories, aiding weight management

Food 2 Benefits

  • Rich in antioxidants, including anthocyanins for reducing inflammation
  • Provides natural sugars for quick energy
  • Contains potassium, supporting heart health
  • May help improve sleep due to natural melatonin content

✅ The Bottom Line

Broccoli is the powerhouse option for nutrient density, low calories, and supporting weight loss or overall health. Cherries, though less nutrient-dense, shine in their antioxidant and heart health properties, and are great as a sweet, refreshing snack. Choose broccoli for weight management and versatile cooking uses, and opt for cherries when craving a simple, nutritious snack or antioxidant boost.

Choose Food 1 for: Weight loss, nutrient density, meal flexibility, digestion support

Choose Food 2 for: Heart health, antioxidant boost, sweet snack, quick energy