Zesty Lime Rice
Brighten up your meals with this refreshing and flavorful Zesty Lime Rice recipe, a perfect side dish that combines vibrant citrus notes with aromatic basmati rice. Infused with freshly squeezed lime juice, fragrant lime zest, and a hint of olive oil, this dish is elevated with fresh cilantro and green onions for a burst of freshness. Quick to prepare in under 30 minutes, the tender, fluffy rice is ideal for pairing with Mexican dishes, grilled meats, or seafood. Easy to customize and irresistibly tangy, this simple yet sophisticated recipe is a must-try for anyone seeking bold, zesty flavors and effortless cooking.
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Recipe Information
Ingredients
- 1 cup Basmati rice
- 2 cups Water
- 2 tablespoons Fresh lime juice
- 1 teaspoon Lime zest
- 0.5 teaspoon Salt
- 1 tablespoon Olive oil
- 0.25 cup Fresh cilantro, chopped
- 2 tablespoons Green onions, sliced
Instructions
Rinse the basmati rice under cold water until the water runs clear to remove excess starch.
In a medium-sized pot, combine the rinsed rice and two cups of water.
Bring the water to a boil over medium-high heat. Once boiling, reduce the heat to low and cover the pot with a tight-fitting lid.
Simmer the rice for 15-18 minutes until the water is fully absorbed and the rice is tender.
Once cooked, remove the pot from heat and let the rice sit, covered, for an additional 5 minutes to allow it to steam.
Fluff the rice gently with a fork to separate the grains.
In a small bowl, mix the fresh lime juice, lime zest, and salt together.
Pour the lime mixture over the cooked rice, drizzle with olive oil, and toss to combine evenly.
Fold in the chopped cilantro and sliced green onions, mixing thoroughly to distribute the flavors.
Taste and adjust the seasoning with additional salt or lime juice if needed.
Serve the lime rice warm as a side dish to your favorite entrees.
Nutrition Facts
Calories |
102 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.6 g | 5% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 250 mg | 11% | |
| Total Carbohydrate | 16.2 g | 6% | |
| Dietary Fiber | 0.4 g | 1% | |
| Total Sugars | 0.2 g | ||
| Protein | 1.7 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 29 mg | 2% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 52 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
