Yummy Ham and Cheese Dip
Indulge in the ultimate party appetizer with this Yummy Ham and Cheese Dip—a warm, creamy, and irresistibly cheesy delight that's perfect for any gathering. This easy-to-make recipe combines tangy cream cheese and sour cream with shredded cheddar, savory diced ham, and a hint of garlic and paprika for an explosion of flavors in every bite. Topped with vibrant green onions and baked to golden perfection, this dip is ready in just 30 minutes, making it an ideal choice for last-minute entertaining. Serve this crowd-pleaser straight from the oven alongside crackers, crusty bread, or fresh veggies, and watch it disappear in no time. Whether for game days, holiday parties, or family movie nights, this ham and cheese dip will have everyone coming back for more!
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Recipe Information
Ingredients
- 8 oz Cream cheese
- 1 cup Sour cream
- 2 cups Shredded cheddar cheese
- 1 cup Diced ham
- 3 stalks Green onions
- 1 teaspoon Garlic powder
- 0.5 teaspoon Paprika
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
- optional Crackers or bread for serving
Instructions
Preheat your oven to 375°F (190°C).
In a medium-sized mixing bowl, combine the cream cheese and sour cream. Beat together until smooth and creamy.
Stir in the shredded cheddar cheese, diced ham, and chopped green onions. Mix well.
Add the garlic powder, paprika, salt, and black pepper to the mixture. Stir until evenly combined.
Transfer the mixture to a baking dish or oven-safe skillet. Spread it out into an even layer.
Place the dish in the preheated oven and bake for 20 minutes, or until the dip is bubbling and lightly golden on top.
Remove the dip from the oven and let it cool for 5 minutes before serving.
Serve warm with crackers, sliced baguette, or fresh veggies for dipping. Enjoy!
Nutrition Facts
Calories |
2484 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 208.8 g | 268% | |
| Saturated Fat | 128.0 g | 640% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 676 mg | 225% | |
| Sodium | 5069 mg | 220% | |
| Total Carbohydrate | 64.1 g | 23% | |
| Dietary Fiber | 3.0 g | 11% | |
| Total Sugars | 26.1 g | ||
| Protein | 106.1 g | 212% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 2202 mg | 169% | |
| Iron | 3.2 mg | 18% | |
| Potassium | 963 mg | 20% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
