Yoo Hoo Homemade by Todd Wilbur
Recreate the nostalgic joy of a classic chocolate drink with this easy and delightful Yoo Hoo Homemade recipe by Todd Wilbur. Using simple pantry staples like unsweetened cocoa powder, nonfat dry milk, and pure vanilla extract, this recipe delivers the rich, creamy flavor you love—without any artificial additives. Optional soy lecithin granules provide a smooth, professional-grade texture, but the recipe is just as delicious without them. Ready in just 15 minutes and chilled to perfection, this homemade Yoo Hoo is the ultimate chocolatey refreshment for kids and adults alike. Perfect for dessert, snacks, or anytime a sweet craving strikes, this copycat recipe brings a beloved store-bought favorite to life in your own kitchen.
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Recipe Information
Ingredients
- 3 cups Water
- 0.5 cup Granulated sugar
- 2 tablespoons Unsweetened cocoa powder
- 0.333 cup Nonfat dry milk powder
- 0.125 teaspoon Salt
- 0.25 teaspoon Pure vanilla extract
- 0.5 teaspoon Soy lecithin granules (optional, for emulsification)
Instructions
In a medium saucepan, combine water, granulated sugar, unsweetened cocoa powder, nonfat dry milk powder, and salt.
Place the saucepan over medium heat and whisk the ingredients together until the sugar and dry milk are fully dissolved. Make sure the cocoa powder is well incorporated to avoid lumps.
Bring the mixture to a gentle simmer, but do not let it boil. Stir occasionally to ensure everything remains smooth.
Remove the saucepan from heat and stir in the vanilla extract. If using soy lecithin granules, whisk them into the mixture at this point to help achieve a smoother texture (this step is optional).
Allow the mixture to cool slightly, then transfer it to a blender. Blend for 1-2 minutes on medium speed to ensure a uniform consistency.
Pour the drink into a pitcher or individual bottles. Chill in the refrigerator for at least 2 hours before serving, as Yoo-Hoo is best enjoyed cold.
Shake or stir well before serving, as natural separation may occur. Enjoy your homemade chocolatey treat!
Nutrition Facts
Calories |
569 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.6 g | 3% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 2 mg | 1% | |
| Sodium | 525 mg | 23% | |
| Total Carbohydrate | 128.6 g | 47% | |
| Dietary Fiber | 3.9 g | 14% | |
| Total Sugars | 121.9 g | ||
| Protein | 17.2 g | 34% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 576 mg | 44% | |
| Iron | 1.9 mg | 11% | |
| Potassium | 831 mg | 18% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
