Nutrition Facts for Yogurt applesauce dip for fresh fruit

Yogurt Applesauce Dip for Fresh Fruit

Image of Yogurt Applesauce Dip for Fresh Fruit
Nutriscore Rating: 75/100

Elevate your snacking game with this creamy and wholesome Yogurt Applesauce Dip for Fresh Fruit! This quick and easy recipe combines protein-packed plain Greek yogurt with naturally sweet unsweetened applesauce, a touch of honey or maple syrup, and a hint of warm ground cinnamon for a perfect balance of flavors. Enhanced with a splash of vanilla, this versatile dip takes just 5 minutes to whip up and pairs beautifully with an assortment of fresh fruits like apple slices, strawberries, and banana chunks. Whether you're looking for a healthy snack, a kid-friendly treat, or a delightful addition to a brunch spread, this chilled fruit dip is guaranteed to impress. Ready in a snap and perfect for sharing, it’s a sweetly satisfying way to enjoy nature’s bounty!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 1 cup plain Greek yogurt
  • 0.5 cup unsweetened applesauce
  • 2 tablespoons honey or maple syrup
  • 0.25 teaspoon ground cinnamon
  • 0.5 teaspoon vanilla extract
  • 3 cups fresh fruit (e.g., apple slices, strawberries, banana slices, grapes)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a medium mixing bowl, combine the plain Greek yogurt and unsweetened applesauce.

2

Add honey or maple syrup, ground cinnamon, and vanilla extract to the bowl.

3

Whisk all the ingredients together until smooth and well blended.

4

Cover and refrigerate the dip for at least 10 minutes to allow the flavors to meld (optional).

5

Serve the dip chilled with an assortment of fresh fruit for dipping.

6

Store any leftover dip in an airtight container in the refrigerator for up to 3 days.

⚑
Cooking Tip: Take your time with each step for the best results!
697
cal
28.6g
protein
144.1g
carbs
5.8g
fat

Nutrition Facts

1 serving (1122.0g)
Calories
697
% Daily Value*
Total Fat 5.8 g 7%
Saturated Fat 3.0 g 15%
Polyunsaturated Fat 0.2 g
Cholesterol 24 mg 8%
Sodium 93 mg 4%
Total Carbohydrate 144.1 g 52%
Dietary Fiber 13.5 g 48%
Total Sugars 121.1 g
Protein 28.6 g 57%
Vitamin D 0.0 mcg 0%
Calcium 366 mg 28%
Iron 2.1 mg 12%
Potassium 1412 mg 30%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

77.6%%
15.4%%
7.0%%
Fat: 52 cal (7.0%%)
Protein: 114 cal (15.4%%)
Carbs: 576 cal (77.6%%)