Nutrition Facts for Xni pec salsa
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Xni Pec Salsa

Image of Xni Pec Salsa
Nutriscore Rating: 79/100

Spice up your table with Xni Pec Salsa, a bold and vibrant Yucatecan classic that’s bursting with flavor and personality! This traditional Mexican salsa is a tantalizing combination of fiery habanero peppers, juicy tomatoes, zesty red onion, and a refreshing medley of fresh orange and lime juices, balanced perfectly with cilantro and a touch of seasoning. Known for its signature heat and vibrant citrus notes, Xni Pec (which translates to “dog’s nose” in Mayan, a nod to the spice-induced sniffles it might bring!) is the ultimate complement to grilled meats, tacos, or simply enjoyed as a spicy dip. Ready in just 15 minutes, this chunky and colorful salsa not only thrills the taste buds but also adds a burst of authentic Mexican flavor to any dish. Perfect for spice lovers and adventurous eaters alike!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 2 whole Habanero peppers
  • 2 medium Tomatoes
  • 1 small Red onion
  • 0.25 cup Fresh orange juice
  • 2 tablespoons Fresh lime juice
  • 2 tablespoons Fresh cilantro leaves
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Ground black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

1. Finely dice the habanero peppers. Remove and discard the seeds if you want to reduce the heat, but keep in mind that traditional Xni Pec is quite spicy.

2

2. Dice the tomatoes into small cubes.

3

3. Peel and finely dice the red onion.

4

4. Chop the fresh cilantro leaves finely.

5

5. In a medium mixing bowl, combine the diced habaneros, tomatoes, red onion, and cilantro.

6

6. Add the fresh orange juice, lime juice, salt, and ground black pepper to the bowl.

7

7. Stir everything together until the ingredients are evenly mixed.

8

8. Taste and adjust the seasoning as desired. Add more lime juice or salt, if needed.

9

9. Let the salsa sit for 10-15 minutes to allow the flavors to meld, or serve it immediately.

10

10. Enjoy your Xni Pec Salsa as a dip or a topping for your favorite dishes!

Cooking Tip: Take your time with each step for the best results!
33
cal
1.0g
protein
7.3g
carbs
0.3g
fat

Nutrition Facts

1 serving (112.7g)
Calories
33
% Daily Value*
Total Fat 0.3 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 247 mg 11%
Total Carbohydrate 7.3 g 3%
Dietary Fiber 1.5 g 5%
Total Sugars 4.2 g
Protein 1.0 g 2%
Vitamin D 0.0 mcg 0%
Calcium 19 mg 1%
Iron 0.2 mg 1%
Potassium 236 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

79.9%%
11.5%%
8.6%%
Fat: 12 cal (8.6%%)
Protein: 16 cal (11.5%%)
Carbs: 117 cal (79.9%%)