Xni Pec Salsa
Spice up your table with Xni Pec Salsa, a bold and vibrant Yucatecan classic that’s bursting with flavor and personality! This traditional Mexican salsa is a tantalizing combination of fiery habanero peppers, juicy tomatoes, zesty red onion, and a refreshing medley of fresh orange and lime juices, balanced perfectly with cilantro and a touch of seasoning. Known for its signature heat and vibrant citrus notes, Xni Pec (which translates to “dog’s nose” in Mayan, a nod to the spice-induced sniffles it might bring!) is the ultimate complement to grilled meats, tacos, or simply enjoyed as a spicy dip. Ready in just 15 minutes, this chunky and colorful salsa not only thrills the taste buds but also adds a burst of authentic Mexican flavor to any dish. Perfect for spice lovers and adventurous eaters alike!
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Recipe Information
Ingredients
- 2 whole Habanero peppers
- 2 medium Tomatoes
- 1 small Red onion
- 0.25 cup Fresh orange juice
- 2 tablespoons Fresh lime juice
- 2 tablespoons Fresh cilantro leaves
- 0.5 teaspoon Salt
- 0.25 teaspoon Ground black pepper
Instructions
1. Finely dice the habanero peppers. Remove and discard the seeds if you want to reduce the heat, but keep in mind that traditional Xni Pec is quite spicy.
2. Dice the tomatoes into small cubes.
3. Peel and finely dice the red onion.
4. Chop the fresh cilantro leaves finely.
5. In a medium mixing bowl, combine the diced habaneros, tomatoes, red onion, and cilantro.
6. Add the fresh orange juice, lime juice, salt, and ground black pepper to the bowl.
7. Stir everything together until the ingredients are evenly mixed.
8. Taste and adjust the seasoning as desired. Add more lime juice or salt, if needed.
9. Let the salsa sit for 10-15 minutes to allow the flavors to meld, or serve it immediately.
10. Enjoy your Xni Pec Salsa as a dip or a topping for your favorite dishes!
Nutrition Facts
Calories |
146 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.6 g | 2% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1202 mg | 52% | |
| Total Carbohydrate | 32.5 g | 12% | |
| Dietary Fiber | 6.5 g | 23% | |
| Total Sugars | 17.6 g | ||
| Protein | 4.9 g | 10% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 85 mg | 7% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 1019 mg | 22% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
