Whole30 Sourdough Buttered Toast
Elevate your breakfast game with this simple yet satisfying Whole30 Sourdough Buttered Toast recipe! Featuring slices of almond or cassava flour-based, Whole30-compliant sourdough bread, toasted to golden perfection in just minutes, this recipe is ideal for those following a clean eating lifestyle. Generously spread with creamy ghee or clarified butter and optionally finished with a touch of sea salt, this toast achieves the perfect balance of crispness and rich, buttery flavor—all without breaking your Whole30 commitments. With only 5 minutes of cooking time, this quick and wholesome option is perfect as a snack, side, or base for your favorite Whole30 toppings. Whole30-friendly, easy to make, and irresistibly delicious—this sourdough toast is proof that simplicity can taste extraordinary!
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Recipe Information
Ingredients
- 2 slices Whole30-compliant sourdough bread (almond or cassava flour-based)
- 2 teaspoons Whole30-compliant ghee or clarified butter
- 1 pinch Sea salt (optional)
Instructions
Preheat a skillet or nonstick pan over medium heat.
Place the slices of Whole30-compliant sourdough bread into the skillet and toast for 2-3 minutes on one side until golden brown and slightly crispy.
Flip the bread slices and toast the other side for another 2-3 minutes or until both sides are evenly toasted.
Remove the toasted bread from the skillet and immediately spread 1 teaspoon of ghee or clarified butter onto each slice of bread while it is still warm so the butter melts evenly.
Sprinkle a pinch of sea salt on top for added flavor, if desired.
Serve the Whole30-compliant sourdough buttered toast warm and enjoy!
Nutrition Facts
Calories |
275 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.9 g | 23% | |
| Saturated Fat | 6.6 g | 33% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 22 mg | 7% | |
| Sodium | 381 mg | 17% | |
| Total Carbohydrate | 24.0 g | 9% | |
| Dietary Fiber | 4.0 g | 14% | |
| Total Sugars | 1.3 g | ||
| Protein | 5.3 g | 11% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 53 mg | 4% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 160 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
