Nutrition Facts for Whole30 sesame seed laddu

Whole30 Sesame Seed Laddu

Image of Whole30 Sesame Seed Laddu
Nutriscore Rating: 55/100

Experience guilt-free indulgence with this Whole30 Sesame Seed Laddu recipe, a delightful twist on the traditional Indian sweet! Made with wholesome, nutrient-packed ingredients like toasted sesame seeds, Medjool dates, and unsweetened shredded coconut, this no-sugar-added treat is perfect for those following a Whole30 diet or looking for a healthy snack option. With just 15 minutes of prep time and minimal cooking, these laddus are quick, easy, and full of flavor, thanks to the natural sweetness of dates and a hint of pure vanilla extract. Finished with a light dusting of sesame seeds or coconut for added texture, these bite-sized energy balls are ideal for meal-prep, on-the-go snacking, or satisfying post-meal cravings. Ready in under half an hour, these laddus are as nutritious as they are deliciousβ€”perfect for a wholesome treat that everyone will love!

Log this recipe in SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5.0 (2,000+ reviews)
βœ“ Get your calorie requirement
βœ“ Log your nutrition in seconds
βœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
25 min
πŸ‘₯
Servings
12 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 1 cup White sesame seeds
  • 15 pieces Medjool dates (pitted)
  • 0.5 cup Unsweetened shredded coconut
  • 1 teaspoon Pure vanilla extract
  • 2 tablespoons Coconut oil
  • 1 pinch Salt
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Begin by toasting the sesame seeds. Place a large skillet over medium heat and add the sesame seeds.

2

Stir the seeds constantly for 5-7 minutes until they become golden and aromatic. Transfer them to a bowl and let them cool.

3

In a food processor, combine the toasted sesame seeds, pitted Medjool dates, shredded coconut, vanilla extract, coconut oil, and a pinch of salt.

4

Pulse the mixture until it begins to clump together and forms a coarse, sticky dough-like consistency.

5

Scoop out about a tablespoon of the mixture and roll it between your palms to form a small ball.

6

Continue shaping the mixture into balls until all of it is used, yielding approximately 12 laddus.

7

For extra texture and decoration, roll the formed laddus in additional sesame seeds or shredded coconut, if desired.

8

Store the Sesame Seed Laddu in an airtight container at room temperature for up to a week or refrigerate them for longer freshness.

⚑
Cooking Tip: Take your time with each step for the best results!
2398
cal
36.0g
protein
316.5g
carbs
129.9g
fat

Nutrition Facts

1 serving (584.8g)
Calories
2398
% Daily Value*
Total Fat 129.9 g 167%
Saturated Fat 57.6 g 288%
Polyunsaturated Fat 0.5 g
Cholesterol 0 mg 0%
Sodium 179 mg 8%
Total Carbohydrate 316.5 g 115%
Dietary Fiber 49.2 g 176%
Total Sugars 243.5 g
Protein 36.0 g 72%
Vitamin D 0.0 mcg 0%
Calcium 1698 mg 131%
Iron 26.6 mg 148%
Potassium 3449 mg 73%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

49.1%%
5.6%%
45.3%%
Fat: 1169 cal (45.3%%)
Protein: 144 cal (5.6%%)
Carbs: 1266 cal (49.1%%)