Whole30 Pulled Chicken
Experience the delicious simplicity of Whole30 Pulled Chicken, a nutritious and flavorful dish made entirely with Whole30-compliant ingredients. This slow cooker recipe transforms tender boneless skinless chicken breasts into perfectly shredded, juicy chicken infused with savory spices like smoked paprika, garlic powder, and onion powder. A splash of coconut aminos and apple cider vinegar adds a subtle tang and richness, making this meal ideal for healthy eating without sacrificing flavor. With just 10 minutes of prep and hands-free slow cooking, it's perfect for busy weeknights or meal prep. Serve it warm alongside your favorite Whole30 sides, on a fresh salad, or tucked into lettuce wraps for a versatile, protein-packed meal that'll keep you on track while pleasing your taste buds.
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Recipe Information
Ingredients
- 2 pounds boneless skinless chicken breasts
- 1 cup chicken broth
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 0.5 teaspoon black pepper
- 1 teaspoon sea salt
- 2 tablespoons coconut aminos
- 1 tablespoon apple cider vinegar
Instructions
Add the chicken breasts to a slow cooker.
Pour in the chicken broth, ensuring the chicken is evenly coated.
Sprinkle the onion powder, garlic powder, smoked paprika, black pepper, and sea salt over the chicken.
Add the coconut aminos and apple cider vinegar to the slow cooker.
Cover and cook on low for 4 hours or until the chicken is tender and easily shreddable.
Once cooked, remove the chicken from the slow cooker and place it on a cutting board.
Using two forks, shred the chicken to your desired thickness.
Return the shredded chicken to the slow cooker, stirring to combine with the juices.
Serve warm, and enjoy with your favorite Whole30-compliant sides or salads.
Nutrition Facts
Calories |
1574 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.0 g | 42% | |
| Saturated Fat | 9.1 g | 45% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 771 mg | 257% | |
| Sodium | 4097 mg | 178% | |
| Total Carbohydrate | 13.1 g | 5% | |
| Dietary Fiber | 1.7 g | 6% | |
| Total Sugars | 6.9 g | ||
| Protein | 285.7 g | 571% | |
| Vitamin D | 1.1 mcg | 6% | |
| Calcium | 144 mg | 11% | |
| Iron | 9.8 mg | 54% | |
| Potassium | 2652 mg | 56% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
