Elevate your game-day spread or weeknight dinner with these fiery yet fruity Whole30 Mango Habanero Wings! Perfectly spiced chicken wings are baked to crispy, golden perfection, then coated in a bold and tangy sauce made from fresh mango, zesty lime juice, and the irresistible heat of habanero peppers. Completely Whole30-compliant, these wings skip added sugars and conventional soy sauce for a healthy twist, featuring coconut aminos for depth of flavor. Ready in under an hour, this recipe balances sweet and spicy for a crowd-pleasing dish that's paleo-friendly and bursting with tropical flair. Serve them fresh with lime wedges or a sprinkle of cilantro, and get ready to savor every bite!
Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper or a non-stick silicone mat.
In a large bowl, mix the chicken wings with olive oil, garlic powder, onion powder, cayenne pepper, salt, and black pepper. Toss well to evenly coat the wings with the spices and oil.
Spread the seasoned wings out in a single layer on the prepared baking sheet. Bake in the preheated oven for 25-30 minutes or until they are crispy and golden brown, flipping them halfway through the cooking time.
While the wings are baking, prepare the mango habanero sauce. Peel and dice the mango, and deseed and finely chop the habanero peppers. Be cautious when handling habaneros and consider wearing gloves to avoid irritation.
In a blender or food processor, combine the diced mango, chopped habanero peppers, lime juice, apple cider vinegar, and coconut aminos. Blend until smooth and well combined.
Once the wings are cooked, remove them from the oven and place in a large bowl. Pour the mango habanero sauce over the wings and toss to ensure they're evenly coated.
Serve immediately, garnished with fresh lime wedges or chopped cilantro if desired. Enjoy your Whole30 Mango Habanero Wings as a flavorful appetizer or main dish!
Calories |
3124 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 211.8 g | 272% | |
| Saturated Fat | 48.2 g | 241% | |
| Polyunsaturated Fat | 51.2 g | ||
| Cholesterol | 1016 mg | 339% | |
| Sodium | 6713 mg | 292% | |
| Total Carbohydrate | 118.3 g | 43% | |
| Dietary Fiber | 8.6 g | 31% | |
| Total Sugars | 50.7 g | ||
| Protein | 180.2 g | 360% | |
| Vitamin D | 1.8 mcg | 9% | |
| Calcium | 268 mg | 21% | |
| Iron | 11.3 mg | 63% | |
| Potassium | 2335 mg | 50% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.