Nutrition Facts for Whole30 lemon tahini dressing
Blog Research API Download App

Whole30 Lemon Tahini Dressing

Image of Whole30 Lemon Tahini Dressing
Nutriscore Rating: 68/100

Elevate your salads and roasted veggies with this irresistibly creamy Whole30 Lemon Tahini Dressing, a dairy-free, gluten-free delight that's packed with bold flavors. Made with rich tahini, fresh lemon juice, olive oil, and a hint of garlic, this dressing balances savory nuttiness with bright citrus notes, creating a versatile condiment that complements a wide range of dishes. A touch of honey and warming cumin adds depth, while sea salt and black pepper round out the flavor profile perfectly. Ready in just 10 minutes, this easy dressing is ideal for meal prep and can be stored in the refrigerator for up to a week. Whether you're following a Whole30 plan or simply looking for a healthier dressing alternative, this zesty, creamy recipe is sure to become a staple in your kitchen!

TITAN HAUS

Pure Titanium Kitchenware
🏆 Safest Cutting Board 2025

Why 10,000+ Chefs Switched to Titanium

No Microplastics
Self-Sanitizing
Knife-Friendly
Dishwasher Safe
Plastic: Harbors Bacteria
Wood: Traps Odors
Titanium Cutting Board
$99 $169
Get 40% Off

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 0.5 cup tahini
  • 0.25 cup fresh lemon juice
  • 0.25 cup water
  • 2 pieces garlic cloves, minced
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon honey
  • 0.5 teaspoon sea salt
  • 0.25 teaspoon black pepper
  • 0.25 teaspoon ground cumin
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium mixing bowl, combine tahini, fresh lemon juice, and water.

2

Whisk together until smooth and well combined.

3

Add the minced garlic, olive oil, honey, sea salt, black pepper, and ground cumin to the tahini mixture.

4

Continue whisking until all ingredients are fully integrated and the dressing is creamy.

5

Taste and adjust seasoning if needed; add more salt or lemon juice to suit your preference.

6

Transfer the dressing to a glass jar with a tight lid and store in the refrigerator.

7

Before serving, give the jar a good shake to remix the ingredients if separation occurs.

Cooking Tip: Take your time with each step for the best results!
137
cal
3.3g
protein
3.8g
carbs
12.4g
fat

Nutrition Facts

1 serving (36.0g)
Calories
137
% Daily Value*
Total Fat 12.4 g 16%
Saturated Fat 2.0 g 10%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 138 mg 6%
Total Carbohydrate 3.8 g 1%
Dietary Fiber 1.7 g 6%
Total Sugars 0.9 g
Protein 3.3 g 7%
Vitamin D 0.0 mcg 0%
Calcium 1161 mg 89%
Iron 5357.3 mg 29763%
Potassium 79 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

10.9%%
9.5%%
79.6%%
Fat: 892 cal (79.6%%)
Protein: 106 cal (9.5%%)
Carbs: 122 cal (10.9%%)