Whole30 Juicy Beef Sliders
Satisfy your cravings with these irresistible Whole30 Juicy Beef Sliders, a flavor-packed, low-carb alternative to traditional burgers. Perfectly seasoned with garlic powder, onion powder, smoked paprika, and a touch of coconut aminos, these mini patties boast a bold and smoky taste. Nestled in crisp romaine lettuce wraps and layered with fresh toppings like sliced tomato, creamy avocado, crunchy red onion, and tangy Whole30-compliant pickles, each bite is a harmonious blend of texture and flavor. With just 25 minutes from prep to plate, this quick and easy recipe is ideal for busy weeknights or casual gatherings. Whether you're adhering to Whole30 or simply seeking a healthy twist on classic sliders, these customizable creations are sure to be a crowd-pleaser.
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Recipe Information
Ingredients
- 1 pound ground beef
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 0.5 teaspoon smoked paprika
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 1 tablespoon coconut aminos
- 1 large egg
- 8 large romaine lettuce leaves
- 1 large sliced tomato
- 1 medium avocado
- 0.5 medium red onion
- 8 Whole30-compliant pickle slices
- 1 tablespoon olive oil
Instructions
In a large mixing bowl, combine ground beef, onion powder, garlic powder, smoked paprika, salt, black pepper, coconut aminos, and egg.
Mix the ingredients together with your hands until well combined but not overworked.
Divide the beef mixture into 8 equal portions and shape each into a small patty, about 2-3 inches in diameter.
Heat a large skillet over medium-high heat and add olive oil.
Once the oil is hot, place the beef patties in the skillet. Cook for about 3 minutes on each side, or until the inside reaches your desired level of doneness.
While the patties are cooking, prepare the slider toppings: slice the tomato and avocado, and thinly slice the red onion.
Once the sliders are fully cooked, remove them from the skillet and let them rest for a couple of minutes.
Assemble each slider by placing a beef patty onto a romaine lettuce leaf. Top with a slice of tomato, avocado, a few rings of red onion, and a pickle slice.
Wrap each slider with another romaine lettuce leaf to enclose the toppings.
Serve immediately and enjoy your Whole30 Juicy Beef Sliders!
Nutrition Facts
Calories |
1765 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 134.1 g | 172% | |
| Saturated Fat | 43.1 g | 216% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 491 mg | 164% | |
| Sodium | 4052 mg | 176% | |
| Total Carbohydrate | 51.5 g | 19% | |
| Dietary Fiber | 23.4 g | 84% | |
| Total Sugars | 19.9 g | ||
| Protein | 92.0 g | 184% | |
| Vitamin D | 1.8 mcg | 9% | |
| Calcium | 273 mg | 21% | |
| Iron | 14.8 mg | 82% | |
| Potassium | 2814 mg | 60% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
