Whole30 Classic Homemade Hamburger
Elevate your burger game with the Whole30 Classic Homemade Hamburger—a mouthwatering spin on the traditional favorite that’s as wholesome as it is delicious. This quick and easy recipe features perfectly seasoned ground beef patties cooked to juicy perfection, served in crisp lettuce wraps instead of buns for a gluten-free, paleo-friendly alternative. With vibrant toppings like fresh tomato slices, red onion, creamy avocado, and tangy pickle slices, this burger delivers big bold flavors while staying Whole30-compliant. Ready in just 20 minutes, this recipe is ideal for weeknight dinners or weekend cookouts alike. Whether you're following Whole30 or simply craving a clean, hearty meal, these lettuce-wrapped burgers are sure to satisfy without compromise!
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Recipe Information
Ingredients
- 1 pound ground beef (85% lean)
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
- 0.5 teaspoon garlic powder
- 0.5 teaspoon onion powder
- 4 large leaves lettuce leaves (such as iceberg or romaine)
- 1 medium, sliced tomato
- 0.5 medium, sliced red onion
- 4 pickle slices
- 1 small, sliced avocado
- 1 tablespoon extra virgin olive oil
Instructions
In a mixing bowl, combine the ground beef, salt, pepper, garlic powder, and onion powder. Mix gently until just combined.
Divide the beef mixture into two equal portions and shape each into a patty, making a small indentation in the center of each to prevent bulging during cooking.
Heat the olive oil in a large skillet over medium-high heat.
Once the oil is hot, add the beef patties. Cook for about 4-5 minutes on each side or until the burgers reach your desired level of doneness.
While the patties are cooking, prepare the lettuce wraps by washing and drying the lettuce leaves.
Slice the tomato, red onion, and avocado.
Once the burgers are done, remove them from the skillet and let them rest for a few minutes.
Assemble the hamburgers by placing each patty on a large lettuce leaf. Top with tomato slices, red onion slices, pickle slices, and avocado. Fold the lettuce around the toppings to create a wrap.
Serve immediately and enjoy your Whole30 Classic Homemade Hamburger!
Nutrition Facts
Calories |
1112 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 84.3 g | 108% | |
| Saturated Fat | 30.4 g | 152% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 305 mg | 102% | |
| Sodium | 2995 mg | 130% | |
| Total Carbohydrate | 23.8 g | 9% | |
| Dietary Fiber | 4.6 g | 16% | |
| Total Sugars | 14.3 g | ||
| Protein | 79.8 g | 160% | |
| Vitamin D | 0.7 mcg | 4% | |
| Calcium | 107 mg | 8% | |
| Iron | 10.6 mg | 59% | |
| Potassium | 1657 mg | 35% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
