Whole30 Classic Baked Dinner Rolls
Fluffy, golden, and completely grain-free, these Whole30 Classic Baked Dinner Rolls are the perfect addition to any clean-eating meal plan. Made with nutrient-packed almond flour, coconut flour, and tapioca starch, these rolls achieve a delicate balance of softness and structure, all while staying gluten-free, dairy-free, and refined sugar-free. With just 15 minutes of prep time, these rolls come together using wholesome ingredients like eggs, apple cider vinegar, and melted coconut oil to create a dough that's easy to handle and naturally flavorful. Perfect for pairing with soups, salads, or roasted mains, these rolls bake to perfection in under 20 minutes, delivering a warm, pillowy texture that's sure to satisfy. Whether you're hosting a family dinner or sticking to your Whole30 goals, these classic dinner rolls will impress without compromising your dietary needs.
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Recipe Information
Ingredients
- 2 cups almond flour
- 0.25 cup coconut flour
- 0.5 cup tapioca starch
- 1 teaspoon baking soda
- 0.75 teaspoon sea salt
- 3 large eggs
- 1 tablespoon apple cider vinegar
- 0.25 cup coconut oil, melted
- 0.25 cup warm water
Instructions
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large mixing bowl, combine almond flour, coconut flour, tapioca starch, baking soda, and sea salt. Whisk together until well blended.
In a separate medium bowl, whisk together the eggs, apple cider vinegar, melted coconut oil, and warm water until fully combined.
Pour the wet ingredients into the dry ingredients and stir with a spatula until a dough forms. The mixture should be slightly sticky but manageable.
Using your hands, form the dough into 8 evenly-sized balls and place them on the prepared baking sheet.
Gently flatten each ball slightly with your palm to form roll shapes.
Bake in the preheated oven for 18-20 minutes, or until the rolls are golden brown and firm to the touch.
Remove from the oven and let cool on a wire rack for at least 5 minutes before serving.
Enjoy your Whole30-compliant dinner rolls with your favorite dish!
Nutrition Facts
Calories |
322 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 8.4 g | 42% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 70 mg | 23% | |
| Sodium | 367 mg | 16% | |
| Total Carbohydrate | 22.3 g | 8% | |
| Dietary Fiber | 4.5 g | 16% | |
| Total Sugars | 1.9 g | ||
| Protein | 9.2 g | 18% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 75 mg | 6% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 248 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
