Nutrition Facts for Whole30 chicken with green sauce
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Whole30 Chicken with Green Sauce

Image of Whole30 Chicken with Green Sauce
Nutriscore Rating: 71/100

Elevate your weeknight dinner routine with this vibrant and flavorful Whole30 Chicken with Green Sauce recipe! Perfectly seasoned and oven-baked boneless chicken breasts are paired with a zesty green sauce made from fresh cilantro, parsley, lime juice, and a kick of chili flakes. This healthy, paleo-friendly dish is easy to prepare in under 35 minutes and ensures a protein-packed meal that's bursting with fresh, bold flavors. Ideal for those following Whole30 or simply seeking a clean-eating option, this recipe is a showstopper on its own or paired with roasted vegetables or a crisp green salad. A quick, wholesome, and undeniably delicious meal that’s sure to become a go-to favorite!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
20 min
πŸ•
Total Time
35 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

12 items
  • 4 pieces chicken breasts, boneless and skinless
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 1 cup fresh cilantro
  • 0.5 cup fresh parsley
  • 2 tablespoons lime juice
  • 1 tablespoon red wine vinegar
  • 2 pieces garlic cloves
  • 0.5 teaspoon red chili flakes
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Preheat your oven to 375Β°F (190Β°C).

2

In a small bowl, mix together 2 tablespoons of olive oil, 1 teaspoon of garlic powder, 1 teaspoon of paprika, 1 teaspoon of salt, and 0.5 teaspoon of black pepper.

3

Rub the olive oil and spice mixture evenly over the chicken breasts.

4

Place the chicken breasts on a baking sheet lined with parchment paper and bake in the preheated oven for 18-20 minutes, or until the chicken is fully cooked and the internal temperature reaches 165Β°F (75Β°C).

5

While the chicken is baking, prepare the green sauce. In a food processor or blender, combine 1 cup of fresh cilantro, 0.5 cup of fresh parsley, 2 tablespoons of lime juice, 1 tablespoon of red wine vinegar, 2 garlic cloves, and 0.5 teaspoon of red chili flakes.

6

Blend the ingredients until smooth and well combined. Taste and adjust seasoning if necessary.

7

Once the chicken is cooked, remove from the oven and allow it to rest for 5 minutes.

8

Slice the chicken and serve with a generous drizzle of green sauce over the top. Enjoy your Whole30-compliant meal!

⚑
Cooking Tip: Take your time with each step for the best results!
362
cal
54.7g
protein
3.6g
carbs
13.2g
fat

Nutrition Facts

1 serving (224.4g)
Calories
362
% Daily Value*
Total Fat 13.2 g 17%
Saturated Fat 2.7 g 13%
Polyunsaturated Fat 0.0 g
Cholesterol 148 mg 49%
Sodium 625 mg 27%
Total Carbohydrate 3.6 g 1%
Dietary Fiber 0.9 g 3%
Total Sugars 0.4 g
Protein 54.7 g 109%
Vitamin D 0.0 mcg 0%
Calcium 45 mg 3%
Iron 2.9 mg 16%
Potassium 567 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

4.0%%
62.2%%
33.8%%
Fat: 475 cal (33.8%%)
Protein: 875 cal (62.2%%)
Carbs: 56 cal (4.0%%)