Whole30 Beef Yakitori
Elevate your grilling game with this irresistible Whole30 Beef Yakitori recipe, a smoky, savory delight that's perfect for a healthy yet indulgent meal. Featuring tender strips of marinated beef sirloin, this dish boasts a flavor-packed marinade made with coconut aminos, rice vinegar, fresh ginger, and garlic, ensuring every bite is bursting with umami goodness. Easily grilled on bamboo skewers, these juicy beef skewers cook up in just 15 minutes, making them ideal for weeknight dinners or weekend entertaining. Garnished with toasted sesame seeds and fresh green onions, this refined yet simple dish is entirely Whole30-compliant, gluten-free, and dairy-free. Serve with a crisp salad or charred vegetables for a complete and satisfying meal that’s sure to impress! Perfect for fans of Japanese-inspired cuisine and clean eating, this recipe combines flavor, simplicity, and Whole30-approved ingredients into one unforgettable dish.
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Recipe Information
Ingredients
- 1 pound Beef sirloin steak
- 0.25 cup Coconut aminos
- 2 tablespoons Rice vinegar
- 1 teaspoon Ginger
- 2 cloves Garlic
- 2 stalks Green onions
- 1 teaspoon Toasted sesame oil
- 0.25 teaspoon Red chili flakes
- 1 tablespoon Sesame seeds
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 8 pieces Bamboo skewers
Instructions
Soak bamboo skewers in water for at least 30 minutes to prevent them from burning during grilling.
Thinly slice the beef sirloin steak across the grain into strips approximately 1/4-inch thick.
In a medium bowl, mix together coconut aminos, rice vinegar, grated ginger, minced garlic, sesame oil, and red chili flakes.
Add the sliced beef to the marinade, ensuring all pieces are well-coated. Cover and refrigerate for at least 1 hour or overnight for maximum flavor.
Preheat your grill or grill pan to medium-high heat.
Carefully thread marinated beef strips onto the soaked bamboo skewers.
Grill the beef skewers for about 3-4 minutes on each side, or until the beef is cooked to your desired doneness.
While grilling, brush the remaining marinade over the skewers to enhance flavor.
Garnish the cooked skewers with sliced green onions and sprinkle with sesame seeds.
Serve hot and enjoy your Whole30 beef yakitori with a side of grilled vegetables or a fresh salad.
Nutrition Facts
Calories |
1108 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 58.3 g | 75% | |
| Saturated Fat | 21.4 g | 107% | |
| Polyunsaturated Fat | 2.1 g | ||
| Cholesterol | 318 mg | 106% | |
| Sodium | 3694 mg | 161% | |
| Total Carbohydrate | 17.9 g | 7% | |
| Dietary Fiber | 2.3 g | 8% | |
| Total Sugars | 12.7 g | ||
| Protein | 121.2 g | 242% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 125 mg | 10% | |
| Iron | 11.0 mg | 61% | |
| Potassium | 1591 mg | 34% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
