Nutrition Facts for Whole30 apple ginger juice

Whole30 Apple Ginger Juice

Image of Whole30 Apple Ginger Juice
Nutriscore Rating: 76/100

Revitalize your morning routine with Whole30 Apple Ginger Juice, a refreshingly vibrant beverage packed with nourishing ingredients. This simple, 10-minute recipe combines the natural sweetness of fresh apples, a zesty kick of ginger, and the bright tang of lemon to create a flavor-packed juice that's both energizing and Whole30-compliant. Diluted with filtered water to perfectly balance the bold flavors, this wholesome drink is free from added sugars and preservatives, making it an ideal choice for clean eating. Perfect for a mid-day pick-me-up or a breakfast boost, this juice is a delicious way to enjoy nutrient-rich freshness in every sip.

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 4 medium fresh apples
  • 2 inches fresh ginger
  • 1 medium lemon
  • 0.5 cups filtered water
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Wash the apples thoroughly under running water. If they are organic, you can leave the skin on to maintain nutrients; otherwise, it's better to peel them.

2

Core the apples and cut them into quarters for easier processing.

3

Peel the 2-inch piece of fresh ginger, removing any rough or dry spots.

4

Cut the lemon in half and squeeze out the juice into a small cup, being careful to remove any seeds.

5

Turn on your juicer and start by feeding the apple quarters through the chute, followed by the ginger piece.

6

If your juicer is powerful and can handle the lemon with the skin on, it is possible to juice the whole lemon piece; otherwise, only use the lemon juice extracted previously.

7

After all the ingredients have been juiced, add the 1/2 cup of filtered water to dilute the juice slightly and balance the strong flavors.

8

Stir the mixture well and pour the juice into glasses over ice if desired.

9

Serve immediately for the freshest taste and to enjoy the maximum nutrient benefits.

Cooking Tip: Take your time with each step for the best results!
414
cal
3.0g
protein
109.3g
carbs
1.5g
fat

Nutrition Facts

1 serving (928.0g)
Calories
414
% Daily Value*
Total Fat 1.5 g 2%
Saturated Fat 0.5 g 2%
Polyunsaturated Fat 0.1 g
Cholesterol 0 mg 0%
Sodium 12 mg 1%
Total Carbohydrate 109.3 g 40%
Dietary Fiber 19.7 g 70%
Total Sugars 77.8 g
Protein 3.0 g 6%
Vitamin D 0.0 mcg 0%
Calcium 63 mg 5%
Iron 1.3 mg 7%
Potassium 951 mg 20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

94.5%%
2.6%%
2.9%%
Fat: 13 cal (2.9%%)
Protein: 12 cal (2.6%%)
Carbs: 437 cal (94.5%%)