Whole30 Apple Cider Vinaigrette
Brighten up your salads and dishes with this tangy yet perfectly balanced Whole30 Apple Cider Vinaigrette! Made with wholesome, pantry-friendly ingredients like apple cider vinegar, Dijon mustard, and extra-virgin olive oil, this delicious homemade dressing is both quick to prepare and entirely compliant with Whole30 guidelines. Freshly minced garlic and a splash of lemon juice add depth and zest, while a sprinkle of sea salt and black pepper ties it all together. Ready in just 5 minutes, this versatile vinaigrette is ideal for meal prep and can be stored in the refrigerator for up to a week, making it your go-to dressing for a healthier lifestyle. Whether drizzled over crisp greens or used as a marinade, this recipe is as flavorful as it is guilt-free!
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Recipe Information
Ingredients
- 1/4 cup apple cider vinegar
- 1/2 cup extra-virgin olive oil
- 1 tablespoon Dijon mustard
- 1 clove garlic clove, minced
- 2 tablespoons lemon juice
- 1/2 teaspoon sea salt
- 1/4 teaspoon freshly ground black pepper
Instructions
In a small mixing bowl, combine the apple cider vinegar, Dijon mustard, minced garlic, and lemon juice. Whisk until well combined.
Slowly drizzle in the extra-virgin olive oil while continuously whisking the mixture to emulsify the vinaigrette.
Add sea salt and freshly ground black pepper. Whisk again to incorporate all the ingredients evenly.
Taste the vinaigrette and adjust the seasoning if necessary, adding more salt or pepper to your preference.
Transfer the vinaigrette to a mason jar or dressing bottle with a secure lid. Shake well before using.
Store any leftover vinaigrette in the refrigerator for up to one week.
Nutrition Facts
Calories |
1105 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 122.1 g | 157% | |
| Saturated Fat | 16.5 g | 82% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1514 mg | 66% | |
| Total Carbohydrate | 4.0 g | 1% | |
| Dietary Fiber | 0.4 g | 1% | |
| Total Sugars | 1.0 g | ||
| Protein | 0.4 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 14 mg | 1% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 93 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
