Elevate your baked creations with this silky-smooth White Glaze that’s completely dairy-free! Perfectly tailored for those seeking a vegan-friendly option, this quick and easy glaze comes together in just 5 minutes with a handful of pantry staples like powdered sugar, unsweetened almond milk, and a touch of melted coconut oil. The addition of vanilla extract imparts a warm, sweet aroma, while a pinch of salt enhances the overall flavor balance. Whether you’re drizzling it over donuts, cakes, or cookies, this adaptable glaze can be adjusted for your desired consistency, ensuring it’s a versatile addition to your baking repertoire. Make your treats shine with this luscious, dairy-free finishing touch!
In a medium-sized mixing bowl, sift the powdered sugar to remove any lumps.
Add the almond milk, one tablespoon at a time, to the powdered sugar, stirring continuously with a whisk or fork until smooth.
Mix in the vanilla extract and melted coconut oil, whisking thoroughly to combine.
Add a pinch of salt to enhance the flavor, and whisk again until the glaze is glossy and smooth.
Adjust the thickness of the glaze by adding more almond milk (for a thinner glaze) or more powdered sugar (for a thicker glaze), as needed.
Use the glaze immediately by drizzling or spreading it over your baked goods. Let it set at room temperature for 10-15 minutes before serving.
Calories |
521 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.8 g | 6% | |
| Saturated Fat | 3.9 g | 20% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 164 mg | 7% | |
| Total Carbohydrate | 120.4 g | 44% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 117.9 g | ||
| Protein | 0.1 g | 0% | |
| Vitamin D | 0.3 mcg | 2% | |
| Calcium | 58 mg | 4% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 31 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.