Nutrition Facts for White chip orange cookies

White Chip Orange Cookies

Image of White Chip Orange Cookies
Nutriscore Rating: 34/100

Brighten up your dessert table with these irresistible White Chip Orange Cookies – a perfect harmony of zesty citrus and creamy white chocolate. Bursting with the refreshing flavor of freshly grated orange zest and orange juice, these cookies bring a delightful twist to your favorite cookie tray. Soft, chewy, and studded with sweet white chocolate chips, they’re easy to make in just 25 minutes, making them the go-to treat for any occasion. Whether you’re serving them with a glass of milk or alongside a warm cup of tea, these cookies are guaranteed to wow your taste buds with their vibrant flavor and melt-in-your-mouth texture. Perfect for holiday gatherings, bake sales, or simply a sweet midday indulgence!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
25 min
πŸ‘₯
Servings
24 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

11 items
  • 0.5 cup unsalted butter, softened
  • 0.75 cup granulated sugar
  • 0.25 cup brown sugar, packed
  • 1 large eggs
  • 1 tablespoon orange zest
  • 2 tablespoons freshly squeezed orange juice
  • 1 teaspoon pure vanilla extract
  • 1.75 cups all-purpose flour
  • 0.5 teaspoon baking soda
  • 0.25 teaspoon salt
  • 1.25 cups white chocolate chips
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Preheat your oven to 350Β°F (175Β°C) and line two baking sheets with parchment paper or silicone baking mats.

2

In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth and fluffy, about 2-3 minutes.

3

Beat in the egg, orange zest, orange juice, and vanilla extract until fully combined.

4

In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.

5

Gradually add the dry ingredients into the wet ingredients, mixing until just combined. Do not overmix.

6

Gently fold in the white chocolate chips using a spatula until evenly distributed.

7

Using a tablespoon or a cookie scoop, drop rounded spoonfuls of dough onto the prepared baking sheets, leaving about 2 inches of space between each cookie.

8

Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden. The centers will still look slightly soft and underbaked.

9

Remove the cookies from the oven and allow them to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

10

Enjoy your White Chip Orange Cookies with a glass of milk or a cup of tea!

⚑
Cooking Tip: Take your time with each step for the best results!
3992
cal
49.2g
protein
546.6g
carbs
193.4g
fat

Nutrition Facts

1 serving (911.1g)
Calories
3992
% Daily Value*
Total Fat 193.4 g 248%
Saturated Fat 122.6 g 613%
Polyunsaturated Fat 0.0 g
Cholesterol 494 mg 165%
Sodium 1624 mg 71%
Total Carbohydrate 546.6 g 199%
Dietary Fiber 7.3 g 26%
Total Sugars 362.2 g
Protein 49.2 g 98%
Vitamin D 1.0 mcg 5%
Calcium 636 mg 49%
Iron 13.5 mg 75%
Potassium 1629 mg 35%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

53.0%%
4.8%%
42.2%%
Fat: 1740 cal (42.2%%)
Protein: 196 cal (4.8%%)
Carbs: 2186 cal (53.0%%)