Nutrition Facts for White chip orange cookies
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White Chip Orange Cookies

Image of White Chip Orange Cookies
Nutriscore Rating: 33/100

Brighten up your dessert table with these irresistible White Chip Orange Cookies – a perfect harmony of zesty citrus and creamy white chocolate. Bursting with the refreshing flavor of freshly grated orange zest and orange juice, these cookies bring a delightful twist to your favorite cookie tray. Soft, chewy, and studded with sweet white chocolate chips, they’re easy to make in just 25 minutes, making them the go-to treat for any occasion. Whether you’re serving them with a glass of milk or alongside a warm cup of tea, these cookies are guaranteed to wow your taste buds with their vibrant flavor and melt-in-your-mouth texture. Perfect for holiday gatherings, bake sales, or simply a sweet midday indulgence!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
25 min
πŸ‘₯
Servings
24 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

11 items
  • 0.5 cup unsalted butter, softened
  • 0.75 cup granulated sugar
  • 0.25 cup brown sugar, packed
  • 1 large eggs
  • 1 tablespoon orange zest
  • 2 tablespoons freshly squeezed orange juice
  • 1 teaspoon pure vanilla extract
  • 1.75 cups all-purpose flour
  • 0.5 teaspoon baking soda
  • 0.25 teaspoon salt
  • 1.25 cups white chocolate chips
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Preheat your oven to 350Β°F (175Β°C) and line two baking sheets with parchment paper or silicone baking mats.

2

In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth and fluffy, about 2-3 minutes.

3

Beat in the egg, orange zest, orange juice, and vanilla extract until fully combined.

4

In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.

5

Gradually add the dry ingredients into the wet ingredients, mixing until just combined. Do not overmix.

6

Gently fold in the white chocolate chips using a spatula until evenly distributed.

7

Using a tablespoon or a cookie scoop, drop rounded spoonfuls of dough onto the prepared baking sheets, leaving about 2 inches of space between each cookie.

8

Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden. The centers will still look slightly soft and underbaked.

9

Remove the cookies from the oven and allow them to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

10

Enjoy your White Chip Orange Cookies with a glass of milk or a cup of tea!

⚑
Cooking Tip: Take your time with each step for the best results!
168
cal
1.6g
protein
23.0g
carbs
8.0g
fat

Nutrition Facts

1 serving (37.4g)
Calories
168
% Daily Value*
Total Fat 8.0 g 10%
Saturated Fat 4.6 g 23%
Polyunsaturated Fat 0.0 g
Cholesterol 20 mg 7%
Sodium 63 mg 3%
Total Carbohydrate 23.0 g 8%
Dietary Fiber 0.3 g 1%
Total Sugars 15.2 g
Protein 1.6 g 3%
Vitamin D 0.1 mcg 1%
Calcium 22 mg 2%
Iron 0.4 mg 2%
Potassium 38 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

54.0%%
3.9%%
42.1%%
Fat: 1723 cal (42.1%%)
Protein: 158 cal (3.9%%)
Carbs: 2207 cal (54.0%%)