Elevate your cocktail game with the Whiskey Peach Smash, a refreshing and sophisticated drink that blends juicy ripe peaches, fragrant mint, and smooth whiskey for the perfect summer sipper. This easy-to-make cocktail features a vibrant mix of muddled peach chunks, fresh mint leaves, and a splash of tangy lemon juice, balanced by the subtle sweetness of honey syrup. Topped with effervescent club soda and served over crushed ice, itβs both refreshing and full of flavor. Ideal for backyard gatherings or relaxing evenings, this drink is elegantly finished with a garnish of fresh mint and a peach slice. Whether you prefer bourbon or rye, the Whiskey Peach Smash is a delightful way to savor seasonal peaches and craft an effortlessly elegant cocktail.
Cut the ripe peach in half, remove the pit, and slice one half into small chunks. Reserve the other half for garnish or other use.
In a cocktail shaker, add the peach chunks, fresh mint leaves, and lemon juice.
Muddle the ingredients together until the peach is well macerated and the mint leaves are bruised, releasing their aroma.
Add the honey syrup and whiskey to the shaker.
Fill the shaker with a handful of crushed ice, cover, and shake vigorously for about 15 seconds to mix and chill the ingredients.
Fill a rocks glass with crushed ice and strain the cocktail mixture over the ice using a fine mesh strainer.
Top the drink with club soda and gently stir to combine.
Garnish with a fresh mint sprig and a slice of peach.
Serve immediately and enjoy your Whiskey Peach Smash!
Calories |
232 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 19 mg | 1% | |
| Total Carbohydrate | 25.2 g | 9% | |
| Dietary Fiber | 2.8 g | 10% | |
| Total Sugars | 23.0 g | ||
| Protein | 1.8 g | 4% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 22 mg | 2% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 352 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.