Nutrition Facts for Whipped dessert topping

Whipped Dessert Topping

Image of Whipped Dessert Topping
Nutriscore Rating: 45/100

Light, fluffy, and effortlessly luxurious, this homemade Whipped Dessert Topping comes together in just 10 minutes with three simple ingredients: heavy whipping cream, powdered sugar, and a hint of vanilla extract. Perfect for enhancing everything from fresh berries to a decadent slice of pie, this versatile topping is a must-have in your dessert arsenal. The key to its dreamy texture is chilling the bowl and beaters beforehand, ensuring the cream whips up beautifully into soft peaks. Whether you're hosting a dinner party or simply treating yourself, this quick, no-cook recipe is a foolproof way to elevate your desserts with a touch of homemade elegance.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

3 items
  • 1 cup Heavy whipping cream
  • 2 tablespoons Powdered sugar
  • 1 teaspoon Vanilla extract
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Chill a medium-sized mixing bowl and the whisk attachment of a stand mixer (or handheld mixer beaters) in the refrigerator for 15-20 minutes to ensure the cream stays cold during whipping.

2

Pour the heavy whipping cream into the chilled bowl.

3

Add the powdered sugar and vanilla extract to the cream.

4

Using a stand mixer or handheld mixer on medium-high speed, begin whipping the mixture. Start the mixer on low speed and gradually increase to avoid splattering.

5

Continue whipping for about 3-5 minutes, or until soft peaks form. To check for soft peaks, lift the whisk out of the cream; the peaks should gently hold their shape and then curl over slightly at the tips.

6

Be careful not to overwhip, as this can cause the cream to turn grainy or start forming butter.

7

Use the whipped dessert topping immediately, or store it in an airtight container in the refrigerator for up to 24 hours.

Cooking Tip: Take your time with each step for the best results!
870
cal
0.0g
protein
15.5g
carbs
80.0g
fat

Nutrition Facts

1 serving (259.2g)
Calories
870
% Daily Value*
Total Fat 80.0 g 103%
Saturated Fat 48.0 g 240%
Polyunsaturated Fat 0.0 g
Cholesterol 240 mg 80%
Sodium 80 mg 3%
Total Carbohydrate 15.5 g 6%
Dietary Fiber 0.0 g 0%
Total Sugars 15.2 g
Protein 0.0 g 0%
Vitamin D 0.0 mcg 0%
Calcium 1 mg 0%
Iron 0.0 mg 0%
Potassium 9 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

7.9%%
0.0%%
92.1%%
Fat: 720 cal (92.1%%)
Protein: 0 cal (0.0%%)
Carbs: 62 cal (7.9%%)