What a Peach of a Martini
Elevate your cocktail hour with "What a Peach of a Martini," a refreshingly sweet and citrusy drink that's perfect for any occasion. This peach-forward martini combines smooth vodka with the luscious flavor of peach schnapps, complemented by a splash of orange juice and a zesty hint of fresh lemon juice for the perfect balance of sweetness and tang. Serve this vibrant cocktail in a sugar-rimmed martini glass for an elegant touch, and garnish with a fresh peach slice to complete its dazzling presentation. Ready in just five minutes, this easy-to-make drink is a show-stopping choice for summer gatherings, date nights, or whenever you want to sip on something extraordinary.
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Recipe Information
Ingredients
- 2 ounces Vodka
- 1 ounce Peach Schnapps
- 1 ounce Orange Juice
- 0.5 ounces Fresh Lemon Juice
- 1 cup Ice
- 1 piece Peach Slice
- 2 tablespoons Sugar (optional, for rim)
Instructions
Optional: Rim the martini glass with sugar. To do this, lightly wet the rim of the glass with lemon juice, then dip it into a shallow dish with sugar, twisting gently to coat the edge evenly.
Fill a cocktail shaker with 1 cup of ice.
Pour the vodka, peach schnapps, orange juice, and fresh lemon juice into the shaker.
Secure the lid on the shaker and shake vigorously for 15-20 seconds until well chilled.
Strain the mixture into the prepared martini glass.
Garnish with a fresh slice of peach on the rim or float it in the drink for added flair.
Serve immediately and enjoy your 'What a Peach of a Martini'!
Nutrition Facts
Calories |
200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1 mg | 0% | |
| Total Carbohydrate | 9.8 g | 4% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 8.3 g | ||
| Protein | 0.4 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 5 mg | 0% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 97 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
