Wham Salad
Bursting with vibrant colors and fresh flavors, Wham Salad is a quick, nutritious meal that satisfies with every bite. Featuring a medley of crisp mixed greens, juicy cherry tomatoes, crunchy cucumber, sweet red bell pepper, and creamy avocado, this salad is a perfect balance of textures. A zesty lime-honey-Dijon dressing ties it all together, offering a tangy-sweet kick that elevates the dish. Optional grilled chicken adds a protein boost, making it an ideal choice for a light lunch or dinner. Ready in just 20 minutes and packed with wholesome ingredients, Wham Salad is a healthy, versatile option for busy weeknights or meal prep. Serve it fresh for a satisfying, flavor-packed experience!
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Recipe Information
Ingredients
- 4 cups mixed greens (e.g., spinach, arugula, kale)
- 1 cup cherry tomatoes
- 1 medium cucumber
- 1 medium red bell pepper
- 0.25 medium red onion
- 1 large avocado
- 2 pieces grilled chicken breast (optional, for protein)
- 2 tablespoons lime juice
- 3 tablespoons olive oil
- 1 teaspoon honey
- 0.5 teaspoon Dijon mustard
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
Wash and dry the mixed greens, then place them in a large salad bowl.
Cut the cherry tomatoes in half and add them to the bowl.
Peel the cucumber if desired, slice it into thin rounds, and add it to the salad.
Dice the red bell pepper into small cubes and add it to the bowl.
Thinly slice the red onion and add it to the salad for a mild, tangy kick.
Cut the avocado in half, remove the pit, scoop out the flesh, and cut it into cubes. Gently add it to the salad.
If using grilled chicken breast, slice it into strips and arrange it on top of the salad for added protein.
In a small bowl or jar, whisk together the lime juice, olive oil, honey, Dijon mustard, salt, and black pepper until the dressing is well combined and emulsified.
Drizzle the dressing over the salad and toss gently but thoroughly to coat the ingredients evenly.
Serve immediately and enjoy your fresh and flavorful Wham Salad!
Nutrition Facts
Calories |
375 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.0 g | 30% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 72 mg | 24% | |
| Sodium | 340 mg | 15% | |
| Total Carbohydrate | 15.1 g | 5% | |
| Dietary Fiber | 6.2 g | 22% | |
| Total Sugars | 5.6 g | ||
| Protein | 29.3 g | 59% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 68 mg | 5% | |
| Iron | 2.3 mg | 13% | |
| Potassium | 877 mg | 19% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
