Weet Bix De Luxe
Elevate your breakfast game with Weet Bix De Luxe, a wholesome yet indulgent twist on the classic cereal. This quick and easy recipe layers softened Weet Bix with creamy Greek yogurt sweetened with honey, then tops it off with slices of ripe banana, a medley of fresh berries, and a sprinkle of chia seeds for a nutrient-packed start to your day. A dollop of nut butter adds richness, while optional dark chocolate shavings provide a decadent finishing touch. Ready in just 10 minutes, this vibrant breakfast bowl is perfect for busy mornings or as a delightful brunch option. Packed with fiber, protein, and natural sweetness, it’s a balanced, luscious way to fuel your day!
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Recipe Information
Ingredients
- 4 pieces Weet Bix
- 250 ml Milk
- 150 g Greek yogurt
- 2 tbsp Honey
- 1 large Banana
- 100 g Fresh berries (e.g., strawberries, blueberries)
- 1 tsp Chia seeds
- 10 g Dark chocolate (optional, for garnish)
- 1 tbsp Nut butter (e.g., almond or peanut butter)
Instructions
1. Place 2 pieces of Weet Bix in each serving bowl.
2. Pour 125 ml of milk over the Weet Bix in each bowl. Allow it to soak for about 1-2 minutes, or until it softens.
3. In a small mixing bowl, combine the Greek yogurt and 1 tablespoon of honey. Stir well until smooth.
4. Slice the banana into thin rounds and set aside.
5. Layer the softened Weet Bix with the honey-yogurt mixture, spreading it evenly across the top.
6. Arrange the banana slices and fresh berries over the yogurt layer, distributing them evenly between the two bowls.
7. Drizzle the remaining honey over the fruit, and sprinkle a small amount of chia seeds on top for added texture and nutrition.
8. If using dark chocolate, finely grate or shave it and sprinkle a touch over each bowl for a finishing touch.
9. Add a dollop of nut butter in the center of each bowl for extra flavor and creaminess.
10. Serve immediately and enjoy this luxurious take on a classic breakfast!
Nutrition Facts
Calories |
1079 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.7 g | 25% | |
| Saturated Fat | 7.7 g | 38% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 28 mg | 9% | |
| Sodium | 704 mg | 31% | |
| Total Carbohydrate | 188.1 g | 68% | |
| Dietary Fiber | 17.5 g | 62% | |
| Total Sugars | 79.6 g | ||
| Protein | 38.6 g | 77% | |
| Vitamin D | 2.8 mcg | 14% | |
| Calcium | 521 mg | 40% | |
| Iron | 13.8 mg | 77% | |
| Potassium | 1628 mg | 35% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
