Nutrition Facts for Wassail non alcoholic mulled apple juice

Wassail Non Alcoholic Mulled Apple Juice

Image of Wassail Non Alcoholic Mulled Apple Juice
Nutriscore Rating: 77/100

Cozy up with a steaming mug of Wassail Non Alcoholic Mulled Apple Juice, a delightful twist on the traditional holiday favorite thatโ€™s perfect for all ages. This aromatic, spiced drink combines the natural sweetness of apple juice with the warming flavors of cinnamon, star anise, allspice, and fresh ginger, creating a symphony of seasonal cheer in every sip. A clove-studded orange adds a citrusy zing, while a pinch of nutmeg deepens the rich, spiced aroma. For those who prefer a touch of extra sweetness, a drizzle of honey can be added. Ready in just 30 minutes, this easy-to-make recipe is perfect for creating a festive ambiance at holiday gatherings. Serve it warm in mugs, topped with garnishes like fresh apple and orange slices, to impress your guests with its rustic charm. Whether youโ€™re hosting a party or curling up by the fire, this alcohol-free wassail will bring the spirit of the season to your home!

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Recipe Information

โฑ๏ธ
Prep Time
5 min
๐Ÿ”ฅ
Cook Time
30 min
๐Ÿ•
Total Time
35 min
๐Ÿ‘ฅ
Servings
6 servings
๐Ÿ“Š
Difficulty
Medium

๐Ÿฅ˜ Ingredients

12 items
  • 8 cups apple juice
  • 1 orange
  • 8 whole cloves
  • 2 cinnamon sticks
  • 2 star anise
  • 1 teaspoon allspice berries
  • 1 inch fresh ginger
  • 2 tablespoons honey (optional)
  • 1 pinch nutmeg
  • 1 cup water
  • as desired apple slices (for garnish)
  • as desired orange slices (for garnish)
๐Ÿ’ก
Pro Tip: Read through all ingredients before starting to cook!

๐Ÿ“ Instructions

9 steps
1

Pour the apple juice and water into a large pot or saucepan.

2

Wash the orange thoroughly and stud it with the whole cloves by poking the cloves into the skin of the orange.

3

Add the clove-studded orange to the pot, along with the cinnamon sticks, star anise, allspice berries, and ginger.

4

Stir in a pinch of nutmeg for an extra layer of flavor.

5

Heat the mixture over medium heat until it begins to steam but does not boil.

6

Reduce the heat to low, cover the pot, and let it simmer for 30 minutes to allow the spices to infuse.

7

Taste the wassail and, if desired, stir in honey for additional sweetness.

8

Strain the mixture through a fine mesh sieve to remove the spices, orange, and ginger.

9

Serve warm in mugs and garnish with apple slices or orange slices for a festive touch.

โšก
Cooking Tip: Take your time with each step for the best results!
1227
cal
5.1g
protein
309.7g
carbs
4.5g
fat

Nutrition Facts

1 serving (2465.7g)
Calories
1227
% Daily Value*
Total Fat 4.5 g 6%
Saturated Fat 0.8 g 4%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 349 mg 15%
Total Carbohydrate 309.7 g 113%
Dietary Fiber 15.3 g 55%
Total Sugars 280.5 g
Protein 5.1 g 10%
Vitamin D 0.0 mcg 0%
Calcium 322 mg 25%
Iron 6.8 mg 38%
Potassium 884 mg 19%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

95.3%%
1.6%%
3.1%%
Fat: 40 cal (3.1%%)
Protein: 20 cal (1.6%%)
Carbs: 1238 cal (95.3%%)