Wasabi Vinaigrette
Elevate your salads and beyond with this bold and tangy Wasabi Vinaigrette, a flavor-packed dressing that combines the zesty kick of wasabi paste with the umami richness of soy sauce and sesame oil. Balanced by a hint of honey for sweetness and brightened with fresh grated ginger and garlic, this easy vinaigrette comes together in just 10 minutes and is the perfect complement to leafy greens, grilled vegetables, or even seafood. Whisked to silky perfection with olive oil, its smooth texture and vibrant flavor make it a must-have for your condiment repertoire. Try this quick and versatile dressing to add an Asian-inspired twist to your dishes!
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Recipe Information
Ingredients
- 2 tablespoons Rice vinegar
- 1 tablespoon Soy sauce
- 1 teaspoon Honey
- 1 teaspoon Wasabi paste
- 1 teaspoon Sesame oil
- 3 tablespoons Olive oil
- 1 teaspoon Fresh ginger (grated)
- 1 clove Garlic (minced)
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
In a small mixing bowl, combine the rice vinegar, soy sauce, and honey. Whisk the ingredients together until the honey is fully dissolved.
Add the wasabi paste, sesame oil, and grated ginger to the bowl. Stir well to incorporate the wasabi paste thoroughly.
Slowly drizzle in the olive oil while whisking continuously to create a smooth emulsion.
Stir in the minced garlic, salt, and black pepper. Taste the vinaigrette and adjust seasoning if necessary, adding more salt or wasabi for additional flavor.
Transfer the vinaigrette to a small jar or bottle with a lid and refrigerate until ready to use.
Shake or whisk well before serving to ensure the ingredients are evenly distributed.
Nutrition Facts
Calories |
555 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.7 g | 73% | |
| Saturated Fat | 8.6 g | 43% | |
| Polyunsaturated Fat | 10.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1349 mg | 59% | |
| Total Carbohydrate | 10.8 g | 4% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 6.6 g | ||
| Protein | 1.9 g | 4% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 14 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 89 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
