Waffles with Strawberries and Whipped Cream
Start your day with the ultimate breakfast indulgence: Waffles with Strawberries and Whipped Cream! These golden, fluffy waffles are crafted from a simple batter of all-purpose flour, rich melted butter, vanilla, and a touch of sugar for just the right amount of sweetness. Each waffle is perfectly crisp on the outside and tender on the inside, making an ideal foundation for the luscious toppings. Juicy, sliced fresh strawberries add a burst of natural sweetness, while the homemade whipped cream—light, airy, and subtly infused with vanilla—takes this dish to a whole new level of decadence. Ready in just 35 minutes and serving a perfect batch of four, this recipe is a crowd-pleaser for weekend brunches, cozy breakfasts, or even dessert! Whether you're hosting or treating yourself, these waffles are a luxurious start to the day.
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Recipe Information
Ingredients
- 2 cups All-purpose flour
- 2 teaspoons Baking powder
- 0.5 teaspoon Salt
- 2 tablespoons Granulated sugar
- 2 large Eggs
- 1.75 cups Milk
- 0.5 cup Unsalted butter, melted
- 1 teaspoon Vanilla extract
- 2 cups Fresh strawberries, sliced
- 1 cup Heavy whipping cream
- 2 tablespoons Powdered sugar
- 0.5 teaspoon Vanilla extract
Instructions
In a large bowl, whisk together the flour, baking powder, salt, and sugar.
In a separate bowl, beat the eggs, then add the milk, melted butter, and vanilla extract. Mix until well combined.
Pour the wet ingredients into the dry ingredients and mix until just combined. Be careful not to overmix, some lumps are okay.
Preheat your waffle iron according to the manufacturer's instructions.
Pour a ladleful of batter onto the preheated waffle iron and cook according to the manufacturer's instructions until the waffle is golden brown. Repeat with the remaining batter.
While the waffles are cooking, make the whipped cream. In a medium bowl, beat the heavy whipping cream, powdered sugar, and vanilla extract with an electric mixer on high speed until stiff peaks form.
To serve, top each waffle with a generous handful of sliced strawberries and a dollop of whipped cream.
Serve immediately and enjoy your delicious waffles with strawberries and whipped cream.
Nutrition Facts
Calories |
815 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 51.2 g | 66% | |
| Saturated Fat | 30.4 g | 152% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 229 mg | 76% | |
| Sodium | 616 mg | 27% | |
| Total Carbohydrate | 69.3 g | 25% | |
| Dietary Fiber | 3.3 g | 12% | |
| Total Sugars | 19.3 g | ||
| Protein | 13.7 g | 27% | |
| Vitamin D | 1.9 mcg | 9% | |
| Calcium | 161 mg | 12% | |
| Iron | 3.0 mg | 16% | |
| Potassium | 350 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
