Nutrition Facts for Very easy sloppy joes

Very Easy Sloppy Joes

Image of Very Easy Sloppy Joes
Nutriscore Rating: 64/100

Transform weeknight dinners with these Very Easy Sloppy Joesβ€”a quick and satisfying family favorite that's ready in just 25 minutes! This recipe combines tender ground beef with a rich, tangy sauce made from pantry staples like ketchup, brown sugar, yellow mustard, and Worcestershire sauce, creating the perfect balance of sweet and savory flavors. Finely chopped onions add a touch of texture and depth, while toasted burger buns make for the ultimate comfort-food sandwich. Simple to prepare and loaded with classic flavors, this crowd-pleasing dish is perfect for busy weeknights or casual gatherings. Serve with a side of crispy fries or a fresh green salad for a meal everyone will devour!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
15 min
πŸ•
Total Time
25 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 1 pound ground beef
  • 1 medium onion, finely chopped
  • 0.75 cup ketchup
  • 2 tablespoons brown sugar
  • 1 tablespoon yellow mustard
  • 1 teaspoon Worcestershire sauce
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 4 pieces burger buns
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Heat a large skillet over medium heat.

2

Add the ground beef and cook until browned, breaking it up into crumbles with a spoon, about 5-7 minutes.

3

Once the beef is cooked, drain any excess fat from the skillet.

4

Add the finely chopped onion to the skillet and cook for 3-4 minutes, or until softened.

5

Reduce the heat to low and stir in the ketchup, brown sugar, mustard, Worcestershire sauce, salt, and pepper.

6

Let the mixture simmer for 5 minutes, stirring occasionally, until the sauce thickens slightly and coats the beef.

7

Toast the burger buns lightly, if desired.

8

Spoon the meat mixture evenly onto the bottom halves of the buns, then top with the other halves.

9

Serve immediately and enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
1729
cal
90.1g
protein
153.2g
carbs
85.0g
fat

Nutrition Facts

1 serving (941.5g)
Calories
1729
% Daily Value*
Total Fat 85.0 g 109%
Saturated Fat 32.2 g 161%
Polyunsaturated Fat 0.0 g
Cholesterol 301 mg 100%
Sodium 3186 mg 139%
Total Carbohydrate 153.2 g 56%
Dietary Fiber 6.4 g 23%
Total Sugars 62.6 g
Protein 90.1 g 180%
Vitamin D 0.0 mcg 0%
Calcium 238 mg 18%
Iron 12.7 mg 71%
Potassium 1471 mg 31%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

35.3%%
20.7%%
44.0%%
Fat: 765 cal (44.0%%)
Protein: 360 cal (20.7%%)
Carbs: 612 cal (35.3%%)