Vegan Yogurt with Granola and Blueberries
Elevate your breakfast or snack time with this vibrant and nutritious Vegan Yogurt with Granola and Blueberries recipe. This dairy-free delight combines creamy plant-based yogurt, crunchy vegan granola, and sweet, juicy blueberries for a simple yet satisfying treat ready in just 5 minutes. Perfect for busy mornings or a light dessert, this recipe offers customizable options with a drizzle of maple syrup for added sweetness and optional toppings like chia seeds and sliced almonds for enhanced texture and nutrition. Packed with wholesome ingredients and free from animal products, it's ideal for vegan, gluten-free, and health-conscious diets alike. Embrace the harmony of flavors and textures in every bite!
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Recipe Information
Ingredients
- 1 cup plant-based yogurt (unsweetened or vanilla-flavored)
- 1 cup vegan granola (ensure gluten-free if required)
- 0.5 cup fresh blueberries
- 1 tablespoon maple syrup (optional, for sweetness)
- 1 teaspoon chia seeds (optional, for garnish and added nutrition)
- 1 tablespoon sliced almonds or other nuts (optional, for crunch)
Instructions
Spoon the plant-based yogurt into a serving bowl or glass.
Layer the vegan granola evenly over the yogurt.
Sprinkle the fresh blueberries on top of the granola.
Drizzle maple syrup over the top, if a sweeter flavor is desired.
Garnish with chia seeds and sliced almonds, if using.
Serve immediately and enjoy!
Nutrition Facts
Calories |
1254 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.9 g | 58% | |
| Saturated Fat | 5.2 g | 26% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 281 mg | 12% | |
| Total Carbohydrate | 198.4 g | 72% | |
| Dietary Fiber | 25.6 g | 91% | |
| Total Sugars | 67.0 g | ||
| Protein | 33.0 g | 66% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 414 mg | 32% | |
| Iron | 9.7 mg | 54% | |
| Potassium | 988 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
