Vegan Vanilla Bites
Indulge in the sweet simplicity of Vegan Vanilla Bites, a no-bake treat perfect for satisfying your cravings without compromising on health or flavor. These delightful bites combine the nutty richness of almond flour and coconut flour with the natural sweetness of maple syrup and the fragrant warmth of pure vanilla extract. Made in just 10 minutes and requiring no oven, these gluten-free and dairy-free delights are ideal for busy days or guilt-free snacking. Elevate the experience with a drizzle of vegan white chocolate for an extra touch of decadence. Perfectly portioned and easy to store, these wholesome bites are a must-try for fans of quick, healthy, and irresistibly delicious vegan desserts!
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Recipe Information
Ingredients
- 1.5 cups Almond flour
- 0.5 cups Coconut flour
- 0.25 cups Maple syrup
- 2 teaspoons Vanilla extract
- 3 tablespoons Coconut oil (melted)
- 2 tablespoons Unsweetened almond milk
- 1 pinch Pinch of salt
- 3 tablespoons Vegan white chocolate (optional, for drizzle or dipping)
Instructions
In a medium-sized mixing bowl, whisk together the almond flour, coconut flour, and a pinch of salt until well combined.
Add the maple syrup, vanilla extract, melted coconut oil, and almond milk to the dry ingredients, and mix until a thick, dough-like consistency forms.
Using your hands, scoop approximately 1 tablespoon of the mixture and roll it into a small ball. Repeat with the remaining dough to create about 12 bites.
If desired, melt the vegan white chocolate in a microwave-safe bowl in 15-second intervals, stirring in between, until smooth. Drizzle the chocolate over the bites or dip them partially for added sweetness.
Place the bites on a parchment-lined tray and chill in the refrigerator for at least 20 minutes to firm up.
Once set, serve and enjoy! Store leftovers in an airtight container in the refrigerator for up to 5 days.
Nutrition Facts
Calories |
1885 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 137.2 g | 176% | |
| Saturated Fat | 57.5 g | 288% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 236 mg | 10% | |
| Total Carbohydrate | 146.0 g | 53% | |
| Dietary Fiber | 39.8 g | 142% | |
| Total Sugars | 85.3 g | ||
| Protein | 44.1 g | 88% | |
| Vitamin D | 0.3 mcg | 1% | |
| Calcium | 406 mg | 31% | |
| Iron | 9.0 mg | 50% | |
| Potassium | 443 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
