Vegan Matcha Latte
Indulge in the creamy, antioxidant-rich delight of this Vegan Matcha Latte, a soothing beverage made with only five simple ingredients. Featuring unsweetened almond milk, earthy matcha green tea powder, and the natural sweetness of maple syrup, this recipe delivers a perfectly balanced flavor with a touch of vanilla extract for added warmth. Ready in just 10 minutes, this easy homemade latte offers a luxurious frothy texture, effortlessly achieved with a whisk or frother. Whether you’re kickstarting your morning or enjoying a mid-day pick-me-up, this dairy-free matcha latte is a healthy, satisfying alternative to your usual cup of coffee. Perfect for vegans and matcha lovers alike, it’s a must-try treat that blends wellness with indulgence!
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Recipe Information
Ingredients
- 1.5 cups unsweetened almond milk
- 1 teaspoons matcha green tea powder
- 2 tablespoons hot water
- 1 tablespoons maple syrup
- 0.5 teaspoons vanilla extract
Instructions
Start by heating the almond milk in a small saucepan over medium heat. Stir occasionally until warm but not boiling (about 3-5 minutes).
While the almond milk is heating, sift the matcha green tea powder into a small bowl to remove any lumps.
Add the hot water to the sifted matcha, and use a matcha whisk or a small regular whisk to mix it into a smooth paste with no clumps.
Once the almond milk is warm, remove from heat and add the matcha paste to the saucepan.
Stir in the maple syrup and vanilla extract, mixing thoroughly to combine all ingredients.
Use a milk frother or a small whisk vigorously to create a frothy texture, if desired.
Pour the vegan matcha latte into a mug and serve immediately. Enjoy!
Nutrition Facts
Calories |
122 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.6 g | 6% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 1.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 222 mg | 10% | |
| Total Carbohydrate | 16.6 g | 6% | |
| Dietary Fiber | 1.1 g | 4% | |
| Total Sugars | 13.5 g | ||
| Protein | 3.0 g | 6% | |
| Vitamin D | 3.3 mcg | 16% | |
| Calcium | 647 mg | 50% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 200 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
