Nutrition Facts for Vegan iced white mocha

Vegan Iced White Mocha

Image of Vegan Iced White Mocha
Nutriscore Rating: 64/100

Cool off with this creamy and invigorating Vegan Iced White Mocha, a dairy-free twist on the classic coffeehouse favorite. Made with rich almond milk and velvety vegan white chocolate chips, this recipe delivers a perfect balance of sweetness and bold coffee flavors. A hint of vanilla and a touch of maple syrup elevate the drink, while the indulgent topping of coconut whipped cream adds a luxurious finish. Ready in just 10 minutes, this iced coffee creation is ideal for warm mornings or an afternoon pick-me-up. Whether you're a coffee connoisseur or simply looking for a refreshing vegan drink, this easy, homemade white mocha will quickly become your go-to treat!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 cup Almond milk
  • 2 tablespoons Vegan white chocolate chips
  • 1 cup Strong brewed coffee or espresso
  • 0.5 teaspoon Vanilla extract
  • 1 cup Ice cubes
  • 1 tablespoon Maple syrup
  • 0.25 cup Coconut whipped cream
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a small saucepan, heat the almond milk over medium heat until it begins to steam, but do not let it boil.

2

Add the vegan white chocolate chips to the warm almond milk and whisk continually until the chocolate is completely melted and the mixture is smooth.

3

Remove the saucepan from the heat and stir in the vanilla extract.

4

Prepare a cup of strong brewed coffee or espresso using your preferred method.

5

Fill a large glass with ice cubes.

6

Pour the hot coffee and the white chocolate almond milk mixture over the ice, then add maple syrup to taste and stir well.

7

Top with coconut whipped cream for an extra indulgent touch.

8

Serve immediately and enjoy your refreshing Vegan Iced White Mocha!

Cooking Tip: Take your time with each step for the best results!
423
cal
2.1g
protein
46.6g
carbs
25.7g
fat

Nutrition Facts

1 serving (813.3g)
Calories
423
% Daily Value*
Total Fat 25.7 g 33%
Saturated Fat 21.0 g 105%
Polyunsaturated Fat 0.6 g
Cholesterol 0 mg 0%
Sodium 184 mg 8%
Total Carbohydrate 46.6 g 17%
Dietary Fiber 0.2 g 1%
Total Sugars 44.4 g
Protein 2.1 g 4%
Vitamin D 2.0 mcg 10%
Calcium 408 mg 31%
Iron 0.9 mg 5%
Potassium 212 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

43.7%%
2.0%%
54.3%%
Fat: 231 cal (54.3%%)
Protein: 8 cal (2.0%%)
Carbs: 186 cal (43.7%%)