Nutrition Facts for Vegan ham and cheese wrap

Vegan Ham and Cheese Wrap

Image of Vegan Ham and Cheese Wrap
Nutriscore Rating: 62/100

Satisfy your sandwich cravings with this quick and delicious Vegan Ham and Cheese Wrap, a plant-based twist on a lunchtime classic! Made with savory vegan ham slices, creamy dairy-free cheese, and fresh baby spinach, this wrap is layered with vibrant flavors and wholesome ingredients. Slices of juicy tomato and crisp red onion add a refreshing crunch, while a tangy Dijon mustard and vegan mayo dressing ties it all together. Wrapped in a hearty whole wheat tortilla, it's a perfect grab-and-go meal ready in just 10 minutes. Packed with protein, fiber, and flavor, this vegan wrap is a satisfying, dairy-free, and meat-free option for lunch or a portable snack!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 4 slices Vegan ham slices
  • 2 slices Vegan cheese slices
  • 1 piece Large whole wheat tortilla
  • 1 cup Baby spinach leaves
  • 1 medium Tomato
  • 0.25 medium Red onion
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Vegan mayonnaise
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Lay the whole wheat tortilla on a clean surface or plate.

2

Spread the Dijon mustard evenly over the entire surface of the tortilla.

3

Layer the vegan ham slices in the center of the tortilla.

4

Add the vegan cheese slices on top of the vegan ham.

5

Rinse and pat dry the baby spinach leaves, then spread them across the cheese slices.

6

Thinly slice the tomato and red onion. Layer the tomato slices over the spinach, followed by the red onion.

7

In a small bowl, mix the vegan mayonnaise with 0.25 teaspoon of salt and 0.25 teaspoon of black pepper. Drizzle this mixture over the veggies.

8

Fold in the sides of the tortilla, then roll it tightly from the bottom upwards into a wrap.

9

Slice the wrap in half diagonally and serve immediately or wrap in foil for a convenient meal on-the-go.

Cooking Tip: Take your time with each step for the best results!
691
cal
38.3g
protein
63.6g
carbs
31.1g
fat

Nutrition Facts

1 serving (429.7g)
Calories
691
% Daily Value*
Total Fat 31.1 g 40%
Saturated Fat 9.5 g 48%
Polyunsaturated Fat 1.6 g
Cholesterol 3 mg 1%
Sodium 4197 mg 182%
Total Carbohydrate 63.6 g 23%
Dietary Fiber 10.3 g 37%
Total Sugars 13.4 g
Protein 38.3 g 77%
Vitamin D 0.0 mcg 0%
Calcium 485 mg 37%
Iron 7.7 mg 43%
Potassium 945 mg 20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

37.0%%
22.3%%
40.7%%
Fat: 279 cal (40.7%%)
Protein: 153 cal (22.3%%)
Carbs: 254 cal (37.0%%)