Nutrition Facts for Vegan energizing protein smoothie

Vegan Energizing Protein Smoothie

Image of Vegan Energizing Protein Smoothie
Nutriscore Rating: 79/100

Fuel your day with this vibrant Vegan Energizing Protein Smoothie, a wholesome blend designed to balance nutrition and flavor in every sip. Packed with plant-based protein from vegan protein powder and chia seeds, creamy almond butter, and naturally sweet Medjool dates, this nutrient-rich recipe is a perfect choice for post-workout recovery or a busy morning boost. With spinach leaves for a green superfood punch and frozen banana for smooth texture, this dairy-free smoothie hits the perfect harmony of energizing and satisfying. Simple to prepare in just 10 minutes, it’s a refreshing treat that’s gluten-free, protein-packed, and brimming with energizing natural ingredients. Whether you’re seeking a quick breakfast, a healthy snack, or a protein-packed drink, this smoothie is your go-to solution!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 1 cup Almond milk
  • 1 Frozen banana
  • 1 cup Spinach leaves
  • 1 scoop Vegan protein powder (vanilla or plain)
  • 1 tablespoon Chia seeds
  • 1 tablespoon Almond butter
  • 1 Medjool date (pitted)
  • 4 Ice cubes
  • 0.5 teaspoon Vanilla extract
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

12 steps
1

Gather all the ingredients to have them on hand and ready to use.

2

Add 1 cup of almond milk to a blender. This will serve as the liquid base of the smoothie.

3

Peel and slice 1 frozen banana into smaller chunks before adding it to the blender for easier blending.

4

Add 1 cup of fresh spinach leaves to the blender for a nutritious boost. Ensure spinach is washed and dried.

5

Add 1 scoop of vegan protein powder to the blender. Opt for vanilla or plain flavor to complement the other ingredients.

6

Include 1 tablespoon of chia seeds for a dose of fiber and omega-3 fatty acids.

7

Spoon in 1 tablespoon of almond butter for healthy fats and a creamy texture.

8

Add 1 pitted Medjool date for natural sweetness and to balance flavors.

9

Throw in 4 ice cubes to make the smoothie cold and refreshing.

10

Add 0.5 teaspoon of vanilla extract for extra flavor.

11

Blend the concoction on high speed for 1-2 minutes or until smooth and creamy.

12

Pour the smoothie into a glass and enjoy immediately for the best taste and texture.

⚑
Cooking Tip: Take your time with each step for the best results!
564
cal
29.2g
protein
74.8g
carbs
17.0g
fat

Nutrition Facts

1 serving (594.3g)
Calories
564
% Daily Value*
Total Fat 17.0 g 22%
Saturated Fat 2.0 g 10%
Polyunsaturated Fat 3.0 g
Cholesterol 0 mg 0%
Sodium 364 mg 16%
Total Carbohydrate 74.8 g 27%
Dietary Fiber 12.7 g 45%
Total Sugars 50.0 g
Protein 29.2 g 58%
Vitamin D 2.0 mcg 10%
Calcium 651 mg 50%
Iron 8.4 mg 47%
Potassium 1147 mg 24%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

52.6%%
20.5%%
26.9%%
Fat: 153 cal (26.9%%)
Protein: 116 cal (20.5%%)
Carbs: 299 cal (52.6%%)