Nutrition Facts for Vegan cucumber slices with zesty dressing
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Vegan Cucumber Slices with Zesty Dressing

Image of Vegan Cucumber Slices with Zesty Dressing
Nutriscore Rating: 77/100

Elevate your appetizer or side dish game with these vibrant Vegan Cucumber Slices with Zesty Dressing, a refreshing and healthy recipe that comes together in just 15 minutes. Crisp cucumber rounds are dressed in a tangy, homemade vinaigrette featuring fresh lemon juice, olive oil, Dijon mustard, and a touch of maple syrup for natural sweetness. Fresh dill adds aromatic flair, while a sprinkle of red pepper flakes boosts the zing factor. Perfect for summer gatherings or as a light snack, this recipe is dairy-free, gluten-free, and packed with bold flavors that will delight your taste buds. Serve chilled for an invigorating burst of freshness!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 2 large cucumbers
  • 2 tablespoons fresh dill
  • 2 tablespoons fresh lemon juice
  • 3 tablespoons olive oil
  • 1 teaspoon Dijon mustard
  • 1 teaspoon maple syrup
  • 0.5 teaspoon sea salt
  • 0.25 teaspoon black pepper
  • 0.25 teaspoon crushed red pepper flakes
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Wash and dry the cucumbers. Slice them into thin, even rounds, about 1/4-inch thick.

2

In a small bowl, whisk together the fresh lemon juice, olive oil, Dijon mustard, maple syrup, sea salt, black pepper, and crushed red pepper flakes until well combined.

3

Finely chop the fresh dill and add it to the dressing. Stir well to incorporate the dill into the dressing.

4

Arrange the cucumber slices on a serving platter in a single layer or slightly overlapping.

5

Drizzle the zesty dressing evenly over the cucumber slices, ensuring each slice gets a touch of the dressing.

6

Let the cucumbers sit for about 5 minutes to allow the flavors to meld and the cucumbers to absorb some dressing.

7

Serve immediately as a refreshing appetizer or side dish.

Cooking Tip: Take your time with each step for the best results!
129
cal
1.6g
protein
9.1g
carbs
10.7g
fat

Nutrition Facts

1 serving (222.2g)
Calories
129
% Daily Value*
Total Fat 10.7 g 14%
Saturated Fat 1.6 g 8%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 276 mg 12%
Total Carbohydrate 9.1 g 3%
Dietary Fiber 1.1 g 4%
Total Sugars 4.7 g
Protein 1.6 g 3%
Vitamin D 0.0 mcg 0%
Calcium 36 mg 3%
Iron 0.9 mg 5%
Potassium 313 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

26.2%%
4.4%%
69.4%%
Fat: 382 cal (69.4%%)
Protein: 24 cal (4.4%%)
Carbs: 144 cal (26.2%%)