Vegan Creamy Classic Hot Chocolate
Indulge in a warm, velvety mug of *Vegan Creamy Classic Hot Chocolate*, the ultimate dairy-free treat for cozy evenings or festive gatherings. This rich and satisfying recipe combines creamy almond milk and luxurious full-fat coconut milk for the perfect base, while indulgent vegan dark chocolate chips and cocoa powder create a deep, chocolaty flavor. Sweetened naturally with maple syrup and enhanced by a hint of vanilla and a pinch of salt, this hot chocolate is as comforting as it is decadent. Ready in just 15 minutes, it’s simple to prepare yet feels like pure indulgence. Serve it steaming hot with optional toppings like vegan whipped cream or a sprinkle of cocoa powder for an extra dash of charm. Perfect for anyone looking for a plant-based twist on the classic hot chocolate experience!
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Recipe Information
Ingredients
- 3 cups unsweetened almond milk
- 1 cup full-fat coconut milk
- 3 tablespoons cocoa powder
- 1 cup vegan dark chocolate chips
- 3 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 1 pinch salt
Instructions
In a medium saucepan, combine the almond milk and coconut milk over medium heat.
Whisk in the cocoa powder until it is fully dissolved and there are no clumps.
Add the vegan dark chocolate chips to the saucepan, stirring continuously until they are melted and the mixture is smooth.
Stir in the maple syrup, vanilla extract, and a pinch of salt. Taste and adjust sweetness if necessary.
Continue to heat the hot chocolate, stirring frequently, until it is steamy and hot, but do not let it boil.
Pour the hot chocolate into mugs and serve immediately, with optional toppings like vegan whipped cream or a sprinkle of cocoa powder.
Nutrition Facts
Calories |
1985 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 140.5 g | 180% | |
| Saturated Fat | 92.8 g | 464% | |
| Polyunsaturated Fat | 2.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 622 mg | 27% | |
| Total Carbohydrate | 194.0 g | 71% | |
| Dietary Fiber | 27.6 g | 99% | |
| Total Sugars | 144.5 g | ||
| Protein | 28.9 g | 58% | |
| Vitamin D | 6.6 mcg | 33% | |
| Calcium | 1324 mg | 102% | |
| Iron | 28.0 mg | 156% | |
| Potassium | 1124 mg | 24% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
