Nutrition Facts for Vegan classic ham cheese sandwich
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Vegan Classic Ham Cheese Sandwich

Image of Vegan Classic Ham Cheese Sandwich
Nutriscore Rating: 60/100

Elevate your lunchtime routine with this irresistibly delicious Vegan Classic Ham Cheese Sandwich—a plant-based twist on a timeless favorite. Crafted with layers of savory vegan ham, creamy dairy-free cheese, crisp lettuce, and juicy tomato, this sandwich delivers a perfect balance of flavors and textures. Spread a hint of Dijon mustard for a tangy kick and grill to golden perfection with a touch of vegan butter for that classic crispy finish. Ready in just 15 minutes, this quick and easy recipe is ideal for a satisfying solo meal or a crowd-pleasing snack. Whether you're enjoying this sandwich fresh off the skillet or packing it for your lunchbox, it's a comforting, dairy-free, and meatless delight that even omnivores will love. Keywords: vegan ham cheese sandwich, plant-based recipes, grilled vegan sandwich, easy vegan lunch recipes.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 2 slices Vegan sandwich bread
  • 3 slices Vegan ham slices
  • 2 slices Vegan cheese slices
  • 1 tablespoon Vegan butter
  • 1 teaspoon Dijon mustard
  • 2 leaves Lettuce leaves
  • 1 small Tomato
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

11 steps
1

Begin by thinly slicing the tomato and set it aside.

2

Spread vegan butter evenly on one side of each slice of bread. This will help achieve a golden brown crust when grilled.

3

Place the bread, buttered side down, on a clean cutting board. Spread about half a teaspoon of Dijon mustard evenly on the unbuttered side of one slice.

4

Layer the vegan ham slices on top of the mustard-covered slice of bread.

5

Add the vegan cheese slices on top of the ham.

6

Place the lettuce leaves and tomato slices over the cheese, and then sprinkle with salt and black pepper for added flavor.

7

Complete the sandwich by placing the second slice of bread on top, buttered side up.

8

Heat a non-stick skillet over medium heat. Once hot, carefully place the sandwich into the skillet.

9

Grill the sandwich for about 2-3 minutes on each side, or until the bread achieves a crispy, golden brown texture and the cheese is melted.

10

Once grilled to perfection, remove the sandwich from the skillet and let it sit for a minute before cutting it diagonally.

11

Serve the Vegan Classic Ham Cheese Sandwich immediately and enjoy!

Cooking Tip: Take your time with each step for the best results!
613
cal
21.6g
protein
59.9g
carbs
32.3g
fat

Nutrition Facts

1 serving (341.8g)
Calories
613
% Daily Value*
Total Fat 32.3 g 41%
Saturated Fat 12.3 g 62%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 2118 mg 92%
Total Carbohydrate 59.9 g 22%
Dietary Fiber 6.8 g 24%
Total Sugars 10.3 g
Protein 21.6 g 43%
Vitamin D 0.0 mcg 0%
Calcium 478 mg 37%
Iron 5.7 mg 32%
Potassium 571 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

38.9%%
14.0%%
47.1%%
Fat: 290 cal (47.1%%)
Protein: 86 cal (14.0%%)
Carbs: 239 cal (38.9%%)