Nutrition Facts for Vanillatini
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Vanillatini

Image of Vanillatini
Nutriscore Rating: 66/100

Indulge in the silky sweetness of a Vanillatini, a luxurious cocktail that’s as elegant as it is easy to make. Perfect for dessert or a sophisticated nightcap, this creamy concoction combines smooth vanilla vodka, fragrant vanilla liqueur, luscious white crème de cacao, and a splash of velvety half-and-half. Shake it over ice for a perfectly chilled sip, and elevate the presentation with an optional sugar-rimmed glass or a delicate vanilla bean garnish. With its rich, dessert-like flavor profile and five-minute prep time, the Vanillatini is the ultimate treat for vanilla lovers and cocktail enthusiasts alike.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 oz Vanilla vodka
  • 1 oz Vanilla liqueur
  • 1 oz White creme de cacao
  • 1 oz Half-and-half
  • 1 cup Ice cubes
  • 1 piece Vanilla bean (optional, for garnish)
  • 2 tbsp Sugar (optional, for rim)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

If desired, rim the edge of a chilled martini glass with sugar. To do this, moisten the rim of the glass with a bit of water or vanilla vodka, then dip it into a shallow dish filled with sugar until evenly coated.

2

Fill a cocktail shaker halfway with ice cubes.

3

Pour the vanilla vodka, vanilla liqueur, white creme de cacao, and half-and-half into the shaker.

4

Secure the lid on the shaker and shake vigorously for 15-20 seconds to thoroughly chill and mix the ingredients.

5

Strain the mixture into the prepared martini glass.

6

Optionally, garnish the drink with a whole vanilla bean placed across the edge of the glass for an elegant touch.

7

Serve immediately and enjoy your creamy, sweet, and indulgent Vanillatini.

Cooking Tip: Take your time with each step for the best results!
472
cal
1.2g
protein
50.7g
carbs
3.7g
fat

Nutrition Facts

1 serving (408.5g)
Calories
472
% Daily Value*
Total Fat 3.7 g 5%
Saturated Fat 2.0 g 10%
Polyunsaturated Fat 0.0 g
Cholesterol 10 mg 3%
Sodium 23 mg 1%
Total Carbohydrate 50.7 g 18%
Dietary Fiber 1.6 g 6%
Total Sugars 47.0 g
Protein 1.2 g 2%
Vitamin D 0.0 mcg 0%
Calcium 42 mg 3%
Iron 0.4 mg 2%
Potassium 141 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

83.9%%
2.3%%
13.8%%
Fat: 33 cal (13.8%%)
Protein: 5 cal (2.3%%)
Carbs: 202 cal (83.9%%)