Nutrition Facts for Vanilla pumpkin dip

Vanilla Pumpkin Dip

Image of Vanilla Pumpkin Dip
Nutriscore Rating: 44/100

Savor the irresistible flavors of fall with this quick and easy Vanilla Pumpkin Dip! Creamy, spiced, and irresistibly smooth, this no-bake recipe combines softened cream cheese, sweet pumpkin puree, and warm autumn spices like cinnamon, nutmeg, and cloves for a comforting treat that's ready in just 10 minutes. A touch of vanilla extract enhances the flavors, while the optional addition of whipped cream adds a luscious, airy texture. Perfect for dipping with graham crackers, apple slices, or pretzels, this festive dip is a crowd-pleaser for holiday gatherings, potlucks, or cozy nights at home. Add this versatile pumpkin dip to your seasonal recipes for a delightful dessert or snack that's as easy to make as it is delicious!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 8 oz (softened) cream cheese
  • 1 cup canned pumpkin puree
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 0.25 teaspoon ground nutmeg
  • 0.25 teaspoon ground cloves
  • 0.5 cup whipped cream (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium-sized mixing bowl, add the softened cream cheese and beat with a hand mixer until smooth and creamy.

2

Add the canned pumpkin puree and mix until fully incorporated.

3

Slowly sift in the powdered sugar while beating the mixture, ensuring it is smooth and lump-free.

4

Mix in the vanilla extract, ground cinnamon, ground nutmeg, and ground cloves until the spices are evenly distributed.

5

If desired, gently fold in the whipped cream to add extra fluffiness to the dip.

6

Transfer the dip to a serving bowl and refrigerate for 30 minutes to allow the flavors to meld.

7

Serve chilled with graham crackers, apple slices, pretzels, or your favorite dipping snacks.

Cooking Tip: Take your time with each step for the best results!
1830
cal
19.1g
protein
183.1g
carbs
120.6g
fat

Nutrition Facts

1 serving (717.6g)
Calories
1830
% Daily Value*
Total Fat 120.6 g 155%
Saturated Fat 70.7 g 354%
Polyunsaturated Fat 5.3 g
Cholesterol 360 mg 120%
Sodium 788 mg 34%
Total Carbohydrate 183.1 g 67%
Dietary Fiber 8.5 g 30%
Total Sugars 162.7 g
Protein 19.1 g 38%
Vitamin D 0.0 mcg 0%
Calcium 394 mg 30%
Iron 3.9 mg 22%
Potassium 937 mg 20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

38.7%%
4.0%%
57.3%%
Fat: 1085 cal (57.3%%)
Protein: 76 cal (4.0%%)
Carbs: 732 cal (38.7%%)