Nutrition Facts for Vanilla milk

Vanilla Milk

Image of Vanilla Milk
Nutriscore Rating: 69/100

Indulge in the soothing simplicity of homemade Vanilla Milk, a comforting drink that offers pure satisfaction in every sip. Made with just four basic ingredients—milk, sugar, pure vanilla extract, and an optional sprinkle of ground cinnamon—this effortless recipe comes together in minutes. Warmed gently on the stovetop, the milk becomes velvety smooth, while the vanilla infuses it with an irresistible aroma and flavor, complemented by a touch of sweetness. Perfect for chilly nights or as a cozy treat anytime, this Vanilla Milk is a delightful alternative to hot chocolate and can easily be customized to suit your preference. Serve it warm in your favorite mug for a hug in liquid form. Ideal for quick prep and minimal effort, this recipe is sure to become a family favorite.

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Recipe Information

⏱️
Prep Time
2 min
🔥
Cook Time
5 min
🕐
Total Time
7 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 2 cups Milk
  • 1 tablespoon Sugar
  • 1 teaspoon Pure vanilla extract
  • 0.25 teaspoon Ground cinnamon (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Pour the milk into a small saucepan.

2

Add the sugar to the milk and stir until it is dissolved.

3

Place the saucepan over medium heat and warm the milk, stirring occasionally. Do not let it boil.

4

Once the milk is warm to your liking, remove the saucepan from the heat.

5

Stir in the pure vanilla extract and mix well to combine.

6

If desired, sprinkle a pinch of ground cinnamon on top for extra flavor.

7

Pour the vanilla milk into mugs and serve warm. Enjoy immediately.

Cooking Tip: Take your time with each step for the best results!
318
cal
16.3g
protein
37.2g
carbs
10.5g
fat

Nutrition Facts

1 serving (505.6g)
Calories
318
% Daily Value*
Total Fat 10.5 g 13%
Saturated Fat 6.1 g 30%
Polyunsaturated Fat 0.3 g
Cholesterol 44 mg 15%
Sodium 191 mg 8%
Total Carbohydrate 37.2 g 14%
Dietary Fiber 0.3 g 1%
Total Sugars 36.4 g
Protein 16.3 g 33%
Vitamin D 5.4 mcg 27%
Calcium 617 mg 47%
Iron 0.1 mg 1%
Potassium 766 mg 16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

48.2%%
21.1%%
30.6%%
Fat: 94 cal (30.6%%)
Protein: 65 cal (21.1%%)
Carbs: 148 cal (48.2%%)